40,659

Vegetarian

recipes

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Pom-Orange Smoothie

Posted by White Rose Child  

You know the smoothie drill- toss it all in the blender and cross your fingers. This time the ingredients happen to be bursting with antioxidants, vitamins and enzymes, and I was very pleased with my creation. MORE»

Recipe #312160

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Carob Walnut Fudge

Posted by White Rose Child  

I can hardly wait to lay tongue on this. It's from "Breaking the Food Seduction" by Dr. Neil Barnard. MORE»

Recipe #312159

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Creamy Vanilla Tapioca Pudding

Posted by sszz  

This pudding is lighter and less sweet than most, but it has a wonderful creamy vanilla flavor. If it is left to set in the fridge it will solidify and have a thick texture, but my favorite way to eat it is warm straight from the pot. The... MORE»

Recipe #312157

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African Peanut Soup

Posted by SugarKitty  

I was looking at the community forums when I read the question - favorite comfort foods. This is my favorite comfort food - so I thought I'd better include the recipe for you all to try. I actually found it at vegparadise.com but I've altered the... MORE»

Recipe #312148

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Down Home Black-Eyed Peas

Posted by mama's kitchen  

Plain and simple comfort food. Not to mention very economical! Black eyes are one of my favorite things to grow in the garden. I think every Southerner knows you have to eat Black-eyes on New Years but we love them any day of the year. They make a... MORE»

Recipe #312147

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Vegetarian Sloppy Joes

Posted by SugarKitty  

I found this recipe at honey.com - but I've made it vegetarian to my liking. MORE»

Recipe #312145

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Kittencal's Garlicy Green Beans

Posted by KITTENCAL  

I make this often with my summer's crop of green and yellow beans ---for this recipe I really don't bother to measure so really the exact amounts do not matter, however I have posted the amounts that I I think is pretty much close to what I use... MORE»

Recipe #312119

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Green Goddess Dressing (Low Fat)

Posted by blucoat  

This Bon Appétit Magazine recipe (March 2002) packs a lot of flabour but is very low in calories. It is great on green salads, sliced tomatoes, hard-boiled eggs, or as a dip. You can substitute the yogurt for nonfat sour cream. Makes... MORE»

Recipe #312117

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Party Guacamole

Posted by Chiclana  

Perfect for parties, served with any king of crackers or corn chips. Save inside seed of the avocado, clean it of any flesh and put in on top of the guacamole mix, it keeps it from darkening. MORE»

Recipe #312115

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The 674th Macaroni and Cheese

Posted by Picholine  

And that's not even counting all the "mac and cheeses"! I promise you, though, this is not like the others. I've studied them in search of the perfect macaroni and cheese, and this is the result. That said, everyone has their own... MORE»

Recipe #312092

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Healthy Fruit Pizza

Posted by White Rose Child  

This is a beautiful, simple breakfast to serve company, or just for a relaxed weekend morning. It could even be an appetizer, brunch starter, or a nice light dessert. Multiply or divide ingredients to serve as many as you need. Try different... MORE»

Recipe #312076

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Spinach, Olive Cheese Pastries

Posted by peachy_pie  

There's plenty of recipes around for these, but these are a healthy twist. Great as a starter for a healthy Greek inspired dinner party or the lunchbox. MORE»

Recipe #312070

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Cold Cucumber Soup

Posted by l0vetw0c00k  

Great for that abundance of home grown cukes in the summer. Wonderful flavor and texture and low fat too! Use fresh cucumbers that are 4-6" long and nubby. Store-bought ones tend to be waxy, with lots of seeds. Try to stick with home... MORE»

Recipe #312062

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Blueberry Cream Cheese Danish Oatmeal

Posted by Chef #781731  

this is a delicious, easy, healthy and protein packed breakfast or snack that i hope you will love as much as i do! If you are counting calories, this delicious and generous serving only has about 300 calories! MORE»

Recipe #312054

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Spinach - Strawberry Salad

Posted by Strawbelly  

My best friend made this for a BBQ on Saturday and we had it twice since then, cause it is so yummy !!! It got a few 'looks' (specially from the guys) cause it didn't look like it wouldn't go together, BUT once they tried it it was GONE ... MORE»

Recipe #312048

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Vegetarian French Onion Soup

Posted by Chef Def  

A vegetarian version of the classic French Onion Soup (typically made with beef broth) MORE»

Recipe #312044

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Veggie Wheatberry Salad

Posted by bearwacket  

A stand-by of mine--healthy, refreshing, satisfying. I think it works best with every element the same size and shape, but with different textures and flavors. Beautiful! MORE»

Recipe #312039

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Eggplant-Ranch Style

Posted by LonghornMama  

Recipe is from Sunrise Beach is Still Cooking, Cooking from Texas Hills and Lakes compiled by the Ladies Auxiliary of Sunrise Beach Volunteer Fire Department and credited to Janis Williams. Quick to fix on the stovetop. I'm sure it's meant to be a... MORE»

Recipe #312034

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Curried Vegetables With Coconut

Posted by lynnski / LA  

The recipe was adapted from the "vegetarian epicure, book two" by anna thomas. A delicious vegetarian curry to serve with basmati rice, raitas, Indian bread and spiced tea or ale. MORE»

Recipe #312029

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Rainbow Veggie Chili

Posted by Visualize Whirled Peas  

This was created during my days on Phish tour..... I sold it on the lots to pay for my concert tickets and living expenses. Although the recipe is vegetarian, I've had many people tell me they don't even miss the meat. Great for a family dinner,... MORE»

Recipe #312018

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