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Vegetables

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Holiday Pumpkin Treats

Posted by senseicheryl  

My mom gave me a little recipe booklet that came with her NONE SUCH Mincemeat. This is one of the recipes that sounds good to me...Mom said that these taste better after being refrigerated overnight. She wanted me to let everybody know! MORE»

Recipe #340815

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Warm Barley & Kale Salad W/ Roasted Pears & Candied Pros

Posted by Buster's friend  

A wonderful side that travels well for holiday gatherings. I used good dry cured NC ham with great results in this dish. Note: When looking for Tuscan kale, keep in mind that it goes by many names — lacinato, dinosaur kale and black cabbage... MORE»

Recipe #340810

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Carrots With Fennel and Pecans

Posted by dicentra  

From the PCC website. Fennel seeds, not the bulb. MORE»

Recipe #340806

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Fork Mashed Potatoes

Posted by BakinBaby  

Potatoes seasoed with parsely,garlic, peppercorns and onion. From chef Stratta at the Phoenician hotel in Phoenix. MORE»

Recipe #340802

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Governor Tom Ridge's Fresh Mushroom Soup for Thanksgiving

Posted by carrie sheridan  

It was something of a tradition for the governor and his father to make this soup together as a first course for the family's Thanksgiving meal. MORE»

Recipe #340800

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Best Chicken Soup Ever

Posted by Le fromage de cuisine  

I took a few recipes and made a combination to create my very own chicken noodle soup - which I now freeze and give to my family and friends when they are sick!! MORE»

Recipe #340795

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Sesame-Glazed Asparagus

Posted by breezermom  

This recipe combines the rich taste of sesame with lemon, accentuating the delicious flavor of asparagus. It is quick to make, making it good for any day of the week. A friend of mine from South Dakota said asparagus grows wild in the ditches... MORE»

Recipe #340790

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David Halberstam's "three-Bowler" Pasta With Tomatoes

Posted by carrie sheridan  

a favorite of the late, great journalist and author MORE»

Recipe #340789

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My All Time Favorite Sweet Potato Casserole

Posted by Becky3001  

This delicious sweet potato dish is a huge hit at our family Thanksgiving and Christmas get togethers. I can't go through my sister's door without this in hand. I hope you enjoy this recipe as much as we do! Preparation time does not include... MORE»

Recipe #340781

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Southern Broccoli Casserole

Posted by jpknight22  

This is my favorite broccoli casserole recipe, courtesy of my aunt who lives in South Carolina. She traditionally serves this at Thanksgiving and at a few other family gatherings throughout the year. Aside from the ingredients, what really sets... MORE»

Recipe #340779

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Creamy Sweet Potato Soup

Posted by Chef mariajane  

This healthy creamy, mildly spicy soup can be served as a main course with toasted baguette slices or in small portions as a first course before an elegant dinner. If you want to make it spicier, add some chili flakes. For an extra hint of... MORE»

Recipe #340770

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Vegetarian Smoky, Spicy Corn Chowder

Posted by Eat Your Vegetables!  

Adapted from a non-vegetarian recipe in Real Simple magazine. MORE»

Recipe #340761

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Popeyes: Cajun Battered Fries

Posted by Messiejessie625  

a healthier copycat MORE»

Recipe #340750

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Salmon, Potato & Dill Salad

Posted by Lorelle in Australia  

A simple mustard, honey and dill dressing "saladises" this simple, healthy meal of good-oil fish. This recipe was also found in "The Age" epicure section, and is so simple and yet so tasty and good for you! MORE»

Recipe #340749

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Stuffed Broccoli Rabe Roll- Rotolo Di Broccoletto

Posted by Antifreesz  

I love Broccoli Rabe and this makes a great lunch or light meal. Use homemade dough or store bought. Also great sliced and used as an appetizer. MORE»

Recipe #340748

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Sesame Tofu Stir Fry

Posted by dicentra  

Cooking Light. March 2004. MORE»

Recipe #340746

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Asparagus Salad With Mustard Soy Dressing

Posted by dicentra  

Cooking Light. Jan 2004 MORE»

Recipe #340744

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Minted Lemon Asparagus

Posted by Messiejessie625  

delicious and fast MORE»

Recipe #340742

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Perfect Mashed Potatoes

Posted by CareCook  

My grandma used to make these mashed potatoes for me when I was a little girl. Sometimes she'd make a whole 5 lb dish and bring it to my house. Before she died she gave me the recipe. I'm the only one who has it in the family...until now. Note... MORE»

Recipe #340736

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Lettuce Tacos (Low Carb)

Posted by dmariaha  

Very fun, very fast dinner. Can make the leftovers into a taco salad to take for lunch the next day. MORE»

Recipe #340734

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