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vegan and sandwiches

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Vegan Pecan Meatball Hoagie

Posted by Enjolinfam  

A vegan "meatball" hoagie. From the cookbook "Choices - Quick & Healthy Cooking." You can make a large batch of these meatballs and freeze them loose in freezer bags until needed. Drop frozen into the tomato sauce and... MORE»

Recipe #319048

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Easy Falafel

Posted by Stacia_  

This recipe for falafel and cuts down on preparation time. Perfect for those who want an easier version of falafel. MORE»

Recipe #317819

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Buffalo Tofu Sandwich

Posted by Nikoma  

Random experiment while I was on vacation that came out great. All my meat eating friends wanted to try my "weird tofu sandwich" and since we got back 3 out of 5 have asked me to make it for them again. This is also how I introduced my... MORE»

Recipe #317184

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Tlt (Tempeh, Lettuce & Tomato)

Posted by ceilmary  

From "Vegan with a Vengance" MORE»

Recipe #315142

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Avocado Reuben

Posted by EmilyStrikesAgain  

Delicious, fast, simple, and healthy take on the classic sandwich from vegcooking.com. Use store-bought Thousand Island Dressing or make just enough on your own for this recipe. MORE»

Recipe #314339

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Teryaki Tofu Philly

Posted by Susy'Q  

This is a take on a philly cheese steak sandwich with a little twist! Very yummy!! MORE»

Recipe #314231

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Simple Baked Tofu

Posted by Aioli_Queen  

I use this baked tofu all the time! It can be used in sandwhiches, stir fries, salads, soup...you name it! Plus it's low-cal, a good source of protein and delicious. I usually make about 4lbs at a time so I'm able to use it through the week. MORE»

Recipe #313858

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Grilled Portabella Mushrooms

(1 reviews) Posted by Dave Dallas  

Wonderful meaty portabella caps marinated in olive oil, balsamic vinegar, garlic and thyme; then grilled and served on fresh baked buns with your favorite toppings! MORE»

Recipe #312421

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Bulgur Bean Burgers

Posted by lea_petra  

I had some cooked beans, so I thought I would try my hand at making burgers. Unfortunately, the cupboard was bare. This was a "What the heck do I have to make supper with?" dish. So some creative thinking was involved. Next time... MORE»

Recipe #310867

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Bulgur Veggie Burger

Posted by blucoat  

This recipe is a modified version from this month's Gourmet Magazine (June 2008). The burgers can be prepared on the grill or in a skillet. If you don't want to use a food processor, you can simply chop the onions finely and mash the beans and... MORE»

Recipe #309111

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Avocado Toast With Lemon

Posted by P.B.&Jayne  

As a kid this was a favorite Sunday morning breakfast. On Saturday my dad loved to cook huge breakfasts. My mom cooked Monday through Friday...but on Sundays while Mom was putting on her makeup and heels and Dad was tying his tie we had an... MORE»

Recipe #303491

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Mediterranean Wrap for One

Posted by KelBel  

Had this at a baby shower. It is simple and delicious! Serve with olives and feta. NOTE: Tabouli is a bulgur/parsley salad. There are about 30 recipes on this site if you would like to make your own. You can find prepared tabouli next to the... MORE»

Recipe #302114

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Red Pepper Portobello Wraps

(1 reviews) Posted by Chef #788844  

Very filling lunch. MORE»

Recipe #299601

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Jfl Burger Mix

Posted by Chef #799585  

These burger patties are so delicious and filling they can be served without the bun. The burger mix keeps for up to three days in the fridge and can be safely frozen. MORE»

Recipe #294051

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Baked Felafel Sandwich

(2 reviews) Posted by Chef Mean Green  

I saw this recipe on FoodNetwork, coursey of Ellie Krieger. I haven't tried it yet, but posted it in hopes of trying it. It is a healthy meal full of great nutrients! MORE»

Recipe #293819

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Carob Fudgies

Posted by Celticevergreen  

Everyone loves these cookies. So good for you and easy to make. MORE»

Recipe #290690

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Peanut Burgers

Posted by Celticevergreen  

A quick and tasty alternative to meat. MORE»

Recipe #290647

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Better-Than-Tuna, Tempeh Salad

Posted by Kozmic Blues  

My vegan version of a classic lunchtime treat! This is amazing between two slices of grilled whole wheat bread. Feel free to substitute minced red onion for the scallion in this MORE»

Recipe #289276

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Amara Veggie Burger

(1 reviews) Posted by Kris B.  

According to a Providence Journal article, Amara's was a natural food and vegetarian restaurant on Wickenden Street, back in the days before Providence was a major culinary city, and before natural foods became popular. One reader wrote in to the... MORE»

Recipe #287258

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Tofuna Sandwiches

(1 reviews) Posted by animal lover  

for all you veggies/vegans who love tuna, but without mercury! MORE»

Recipe #285322

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