united states and dinner party

10,043

Recipes

Sesame-Glazed Asparagus

Posted by breezermom  

This recipe combines the rich taste of sesame with lemon, accentuating the delicious flavor of asparagus. It is quick to make, making it good for any day of the week. A friend of mine from South Dakota said asparagus grows wild in the ditches... MORE»

Recipe #340790

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Dilled Lemon Chicken

Posted by Sarah_Jayne  

I grabbed this when I was raiding my Mom's recipe book collection on my last trip back to the States. I am a big fan of dill so it has to be worth a try. I found it in a Betty Crocker Booklet called 'Fast Summer Suppers'. MORE»

Recipe #340782

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Southern Broccoli Casserole

Posted by jpknight22  

This is my favorite broccoli casserole recipe, courtesy of my aunt who lives in South Carolina. She traditionally serves this at Thanksgiving and at a few other family gatherings throughout the year. Aside from the ingredients, what really sets... MORE»

Recipe #340779

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Baked Carrots With Swiss Cheese and Bacon

Posted by Lainey6605  

I'm not that crazy about carrots, but this one looks like it would be pretty good. I'd like to try it for a change from other vegetables I usually make. Recipe is from Taste of the South. MORE»

Recipe #340722

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Creamy Garlic Dressing

Posted by Lainey6605  

This is a delicious and simple dressing that can be stored in an airtight container in the refrigerator for up to 1 week. MORE»

Recipe #340714

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Shawn's Royal Flush

Posted by Shawn C  

I first had this at my bacherlette party and drank 2 small pitchers by myself- needless to say I was totally gone by the end of the night. This drink is to easy to drink down fast because it is SOOO good and you taste no alcohol at all. MORE»

Recipe #340708

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Southern Kiss

Posted by mama's kitchen  

Another Southern Comfort and Amaretto treat! For an extra treat chill these first! You could also top this with whipped cream if you like! MORE»

Recipe #340670

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Antoine's Oyster Stew

Posted by KathyP53  

The epitome of oyster stew. Fabulous. MORE»

Recipe #340664

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Woodsy Marjoram Injected Chicken With Sauce

Posted by Jamie's Kitchen  

Marjoram was once known to sanctify marital bliss. So make this meal for the one you love. This woodsy marjoram infused chicken is so juicy and full of flavor. The sauce made with the graham flour roux for texture again plays into the woodiness of... MORE»

Recipe #340658

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Chile and Cheese Dip

Posted by KathyP53  

KILLER! Puts plain Rotel Dip to shame. MORE»

Recipe #340647

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Caramelized Onion-Potato Gratin

Posted by KathyP53  

Golden brown gratin with Italian cheeses and herbs. Great potluck choice! MORE»

Recipe #340641

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Pigs in a Blanket

Posted by Lainey6605  

These tasty appetizers are both kid- and adult-pleasers. Your choice of sausage and mustard will affect the final results, so be sure to check out the many options available and choose your favorite. These are great for football and holiday parties. MORE»

Recipe #340519

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Loaded Macaroni and Cheese

Posted by Lainey6605  

This macaroni and cheese is loaded with lots of cheese and real butter. It's not for the diet conscious. Everything in moderation, they say. Recipe is from Taste of the South. MORE»

Recipe #340457

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Crunchy Peanut Butter and Chocolate Pie

Posted by Lainey6605  

This pie is definitely for the peanut butter lover! Recipe is from Taste of the South. The pie needs to be refrigerated for about 4 hours. MORE»

Recipe #340450

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Golden-Crusted Brussels Sprouts Recipe

Posted by blucoat  

This incredibly easy recipe from Heidi Swanson, the excellent chef and author of "Super Natural Cooking". Even brussels sprout haters will love this recipe. Try buying smaller sprouts as they cook more evenly. MORE»

Recipe #340384

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Mini Mochaccino Puddings

Posted by Sarah_Jayne  

I saw these in my mother's copy of Woman's Day when I was on vacation in the States and I wanted to put it here so I would have it when I got back to the UK. It certainly looks yummy! The cooking time includes the chilling time. MORE»

Recipe #340243

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Prohibition Era Colony Cocktail

Posted by Jess4Freedom  

New York's Colony was no ordinary speakeasy. It was where Vanderbilts and Windsors went to dine in a civilized manner, and if that included a drink or two, then bartender Marco Hattem would provide one, no questions asked.... MORE»

Recipe #340206

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Prohibition Classic Cocktail

Posted by Jess4Freedom  

You can add some soda to this if you need to, but this is no bathtub cocktail! During Prohibition you cannot waste your time drinking a lighter drink. Lillet is a blend of rigorously selected wines and fruit liqueurs, aged in oak vats for around... MORE»

Recipe #340203

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Saganaki Martini

Posted by Jess4Freedom  

My favorite kind of martini is one that I can eat more than drink! This is not one of those quicky drinks to throw together, but rather it is one you plan a bit for a party or dinner. I found this fabulous little drink online while researching the... MORE»

Recipe #340202

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Festive Appetizer Spread

Posted by Alan in SW Florida  

This sauce could also be served as an accompaniment to poultry or pork. MORE»

Recipe #340194

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