tomatoes and sauces

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Recipes

Chris' Mexican Salsa

Posted by srooc1  

This is an outstanding salsa recipe! I have made it for about two years now. I now make 2-3 gallons each time because all of my family and friends want a jar of it. If you like it a little spicier just add more jalapenos. I use canned jalapenos... MORE»

Recipe #338627

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Sun-Dried Tomato Salsa (Raw Recipe)

Posted by JanuaryBride  

A simple "raw foods" recipe found online at Raw Sacramento. MORE»

Recipe #337528

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Tomato Sauce (Raw Recipe)

Posted by JanuaryBride  

This is a raw foods recipe from www.rawguru.com. They recommend serving it over thinly cut slabs or shredded raw zucchini. MORE»

Recipe #337425

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Fresh Tomato Tartar Sauce

Posted by Trinkets  

This is the first tartar sauce I liked. This has the taste of tomatoes and jalapenos mixed in with good quality mayonnaise. This recipe comes from Simply Elegant, a cookbook from the Windsor Court Hotel in New Orleans. This is a lovely... MORE»

Recipe #337074

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Cilantro Salad (Salata Dukos)

Posted by Chef #632056  

This is a spicy Saudi salad that is more like a salsa. It can be served with fish or grilled meats. MORE»

Recipe #335074

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Sheila's Simple Marinara Sauce

Posted by JackieOhNo!  

This is the way I have made a simple marinara sauce for the past 20 odd years or so. While it is not my personal favorite, it has always been the favorite of both my husband and son. The addition of the baking soda removes the acidity of the... MORE»

Recipe #334964

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Chipotle Garlic Salsa

Posted by Hungry Hogareno  

The ease of preparation and the versatility of this sauce make this a dependable go-to ingredient as well as a nice table salsa.. It also freezes well, so make extra. Makes a wonderful cooking or baking sauce for enchiladas, Mexican lasagna, eggs... MORE»

Recipe #334616

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Meg's Red Sauce (Loaded With Tomatoes and Mushrooms)

Posted by Chef #1006007  

I created this recipe in my kitchen one day. It is now my (Italian) boyfriend's favorite pasta sauce! It is very easy to make and has the best flavor — much better than using canned sauce and about the same price. For the red pasta sauce and... MORE»

Recipe #334215

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Melted Onions or Tomatoes

Posted by DrGaellon  

From Saveur magazine, Nov 2008. These incredibly soft, rich tomatoes and onions are great smeared on a circle of pizza dough instead of tomato sauce. Melted tomatoes make a great base for sauces, and melted onions add depth to soups or stews. MORE»

Recipe #333755

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Giada's Simple Marinara Sauce

(1 reviews) Posted by JanuaryBride  

Placed here for safe keeping. This is the recipe that Giada De Laurentiis uses on her show (over and over). She says you can freeze it for up to 6 months! MORE»

Recipe #332598

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Crock Pot Pasta Sauce

Posted by  

My wife and I got tired of slaving over a pot stirring and stirring so the bottom of the tomatoes didn't burn; and as we had way to many fresh tomatoes from the garden this year that our sauce pan was barely big enough, we decided we'd throw it in... MORE»

Recipe #332177

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Very Lite Garlic Ranch Salad Dressing

Posted by Chef #429816  

Only three ingredients, super low fat/calorie, RICH flavor! MORE»

Recipe #331804

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Ragu Raving over Penne

(8 reviews) Posted by ~Rita~  

This thick and hearty Bolognese will have your family and guests raving how great a cook you are. Comfort food that will warm your bones. Good to make for Halloween. take the children trick or treating check in, empty the candy bags, give a stir... MORE»

Recipe #330888

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Tomato Pasta Sauce

Posted by Stacelee  

You could add olives, chilli, fresh herbs (basil, parsley) or even chopped vegetables to vary the sauce when you are reheating it. Source: Burke's Backyard MORE»

Recipe #329818

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Sneaky Tomato Sauce

Posted by **Mandy**  

I found this in an old copy of Delicious magazine, so simple to do and a great way to sneak extra vegies into the kids.. MORE»

Recipe #328171

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My Favorite 'doctored' Jar Spaghetti Sauce

(1 reviews) Posted by Chef53Kathy  

I sometimes use jarred, store-bought spaghetti sauce but just have to make it 'mine'. My favorite is the Gia Russa Brand Traditional Sauce but others will work. This is what I do..................................... MORE»

Recipe #327265

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Prairie Relish

Posted by Suzie_Q  

From Company's Coming. Great with meats. MORE»

Recipe #326051

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Cilantro Tomato Relish

Posted by D. Todd Miller  

This simple relish will enliven your grilled meats, burgers, and sandwiches! MORE»

Recipe #325860

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Mama's Marinara Sauce

Posted by Lainey6605  

I saw this recipe on the back of a Hunt's Tomato Paste can and tried it with some variation. It's a nice quick sauce for when you want "homemade" but fast. MORE»

Recipe #324159

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Marinara Sauce

Posted by SueVM  

This is my friend Teena's recipe that comes from her great grand-mother who came to this country from Sicily and has been handed down through her family. It is great for canning or freezing and absolutely delicious. MORE»

Recipe #323853

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