thai and curries

146

Recipes

Thai Red Coconut Curry

Posted by flirtyfunchick  

My husband loves, loves, LOVES curry - be it Indian, Thai, or anything else. Well, a sushi restaurant near his job serves this delicious, spicy, and sweet red curry. I have been trying to figure out how to do it. And now I have. This recipe... MORE»

Recipe #323302

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Thai-Style Tofu Ww in Microwave

Posted by KateL  

Entered for safe-keeping, from Weight Watchers Magazine, September-October 2008, 2 "thingies" per 1 cup serving. Serve with "Quick Green Rice WW". This also works well with red or green Thai chili paste. If all else fails,... MORE»

Recipe #319859

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Red Curry Chicken With Cashews, Pineapple, & Tomatoes

Posted by CrankySpice  

The title pretty much says it all! It's a lovely curry with just the right burst of sweetness from the pineapple. Obviously not a traditional/authentic curry, but fast and delicious none the less. MORE»

Recipe #319103

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Thai Shrimp & Asparagus

Posted by Chef #239578  

This is a green-curry based dish and is quite easy to make and equally tasty! I found the recipe in July 2008 edition of Good Housekeeping magazine. I made a full batch and it served me 3 very filling meals, 1 fresh and two leftovers that had kept... MORE»

Recipe #318650

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Vegan Pad Thai

Posted by Vegan Dave  

A vegan version of a popular dish from Thailand. MORE»

Recipe #317083

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Red Curry With Chicken and Eggplant

Posted by rhiamom  

Red curry the way my neighbor taught me to cook it. Vary the amount of curry paste to control the heat. This recipe makes a mild curry by Thai standards, a spicy curry by American standards. Use the small green and white Thai eggplants. The skin... MORE»

Recipe #313918

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Green Curry With Chicken and Peanuts

Posted by Chris Beckstrom  

Adapted from a few different recipes, my third and first successful attempt at Thai food. This dish combines some of my favorite flavors- peanuts, limes, and cilantro. MORE»

Recipe #308117

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Red Thai Curry Chicken Stir-Fry

Posted by Tracy Lee  

Not your typical soupy Thai curry. I "ad-libbed" this, just adding some red Thai curry paste to an otherwise typical stir-fry. It was hot, spicy and, for us, very yummy. I always use Mae Ploy brand curry paste - I find it the most... MORE»

Recipe #305865

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Thai Style Curry

(3 reviews) Posted by Enjolinfam  

This is a healthy and delicious Thai inspired recipe. We made this last week and loved it! Recipe by Neva & Jim Brackett in their 7 Secrets Cookbook to lose weight, lower cholesterol, and reverse diabetes. MORE»

Recipe #305282

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Thai "orange" Curry Chicken

Posted by ssumthing  

This is by no means a Thai authentic dish. I had a bunch of Thai ingredients in my fridge, and just threw a concoction together and came up with this. It has a LOT of flavor, its spicy, and relatively easy to make.. I hope you enjoy it! MORE»

Recipe #305177

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Red Curry Coconut Rice With Pork

Posted by Minxy24/7  

I really enjoy spicy foods, especially Thai so whenever I come across a recipe (especially one that's easy to prepare!), I give it a whirl. I'm a big fan of Basmati and Jasmine rice so I tend to use them in most of my Asian cooking. I found this... MORE»

Recipe #304413

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Thai Yellow Chicken Curry With Potatoes and Tomatoes

Posted by Tasberry  

Lovely vibrant fresh flavoured curry with a stunning yellow colour. Very fast and easy! MORE»

Recipe #304341

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Thai Shrimp and Vegetable Curry

Posted by Sue L  

I put this together a couple of years ago when I was heavy into low carb. I love curries and this one suits for either low carb or diabetic. Use brown sugar instead of Splenda if you are not watching your diet and serve with rice if you like. MORE»

Recipe #303635

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Peanut Curry

Posted by Empire920  

This is a recipe from a friend who actually grew up in Africa though this is definitely a more Thai-inspired dish. I like it because it's easy and quick and uses ingredients I usually have on-hand. Adjust the curry according to your taste. I... MORE»

Recipe #298627

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Great Green Chicken Curry

Posted by CrankySpice  

a simple yet amazingly tasty chicken curry--even for non-curry lovers. I whipped this up last night, after reading several different recipes for green chicken curry. MORE»

Recipe #296956

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Mixed Seafood Curry With Bamboo Shoots

Posted by alenaellen  

My boyfriend and I frequent this thai restaurant in Aurora Ontario. I once ordered their Bamboo Squid, and when I got home, I made some revisions and came up with my own version. I am not so good at cooking with measurements, The way I cook is by... MORE»

Recipe #293954

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Curry Chicken With Cous Cous and Acorn Squash

Posted by Sarah Mills  

Colorful fall or winter dish. MORE»

Recipe #291746

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Chicken Satay Noodle Soup

(1 reviews) Posted by katie in the UP  

Found this recipe in EveryDay with Rachael Ray April/2008. Posted for safe keeping MORE»

Recipe #291138

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Spicy Red Curry Beef With Bamboo Shoots and Asparagus Tips

Posted by chef_matt85  

A spicy and aromatic, Thai inspired meal. MORE»

Recipe #287894

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Thai Red Curry Vegetables

Posted by Chef #461400  

You could use regular coconut milk instead of lite for a richer flavor, but using the light saves a lot of fat and calories. You can use any vegetables in this that you like, and some lemongrass would be good in here too. MORE»

Recipe #284936

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