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Taste/Mood

recipes

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Spicy Oat Crisps

Posted by justcallmetoni  

This just arrived in my inbox from from Cooking Light magazine. It looks like quite a tasty morsel and I'm planning to include them on my holiday tray. MORE»

Recipe #340816

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Holiday Pumpkin Treats

Posted by senseicheryl  

My mom gave me a little recipe booklet that came with her NONE SUCH Mincemeat. This is one of the recipes that sounds good to me...Mom said that these taste better after being refrigerated overnight. She wanted me to let everybody know! MORE»

Recipe #340815

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Pepperoni Biscotti

Posted by SweetJezebel  

Another savory biscotti recipe found at the desertculinary.com blog. MORE»

Recipe #340813

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Graham Crackers (Gluten Free)

Posted by Emily Elizabeth  

These are great for snacking, s'mores or even a delicious graham cracker pie crust. This recipe was modified from a recipe found on livingwithout.com by Rebecca Reilly. Feel free to sub the flours for ones you have on hand, just be sure to use 2... MORE»

Recipe #340812

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Camille's Fresh Stawberry Coffeecake

Posted by HeatherFeather  

When I lived in Kansas, my neighbor Camille shared this lovely recipe with me. We used to be able to get beautiful, abundant fresh strawberries and I used to make this recipe often to use them up. I usually would make two cakes, one to eat and... MORE»

Recipe #340788

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Crema Fritti (Fried Cream) - Lidia Bastianich

Posted by DrGaellon  

Based on a recipe from "Lidia's Italy," episode 202, "Rolling with Nonna Lisa." Lidia gave no quantities, so this is approximated from other sources. MORE»

Recipe #340787

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Bread Machine Hot Cross Spice Buns

Posted by HeatherFeather  

I found a variation of this recipe on another website, but the original did not contain nearly as many spices or flavorings. I also prefer to use my Cinnamon Bun Icing on top of these. If you do not have nonfat dry milk powder, you may use 3/4 cup... MORE»

Recipe #340786

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Southern Broccoli Casserole

Posted by jpknight22  

This is my favorite broccoli casserole recipe, courtesy of my aunt who lives in South Carolina. She traditionally serves this at Thanksgiving and at a few other family gatherings throughout the year. Aside from the ingredients, what really sets... MORE»

Recipe #340779

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Ham and Great Northern Bean Soup for the Crock Pot

Posted by Cat's Pajamas  

Title says it all. Put this it together using a little bit from this recipe and a little bit from that recipe but mostly suggestions from my Mom. Tip I learned from someone else on Zaar was to add the salt at the very end of the cooking time,... MORE»

Recipe #340772

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Cornbread Pudding

Posted by paigeteaches  

I don't remember where I got this recipe, but it is included at every holiday meal. I'm not sure why it's called pudding. Very good and super easy! MORE»

Recipe #340771

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Ice Cream in a Bag

Posted by Chef #1014273  

delicious, healthy, ice cream in a bag! MORE»

Recipe #340766

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Caramel Pecan Pie

Posted by senseicheryl  

This recipe is from the www.smuckers.com website. Looks easy, easy, easy! MORE»

Recipe #340743

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Quick Pear Marmalade

Posted by Mirj  

For my 46th birthday my husband treated me to a one-evening cooking course. It must have been one of the most enjoyable evenings I've ever had. This recipe is from that course. It's not really a marmalade in the strictest definition of the word,... MORE»

Recipe #340741

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Bean Soup With Sausage and More - Southwest Flavors

Posted by pamelad  

This is Southwest comfort food from Arizona. I didn't know until I moved here how much better dried beans are than canned and how fast they are to soak following tip provided in the directions. I was also introduced to the wonderful flavors of... MORE»

Recipe #340735

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Tropical Daiquiri

Posted by Mirj  

For my 46th birthday my husband treated me to a one-evening cooking course. It must have been one of the most enjoyable evenings I've ever had. This recipe is from that course. The instructor served this to us before he even began to show us... MORE»

Recipe #340733

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"tomatoe" Sauce

Posted by Nicole Dominiqué  

A family staple. I am not sure how the ladies before me (mom, grandma, et cetera...) would feel about me making this recipe public, but the WORLD needs to enjoy this. This marina sauce runs through my blood. This marina sauce is the REASON I... MORE»

Recipe #340730

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Swiss Melt With Tomato and Fresh Basil

Posted by Lainey6605  

This grilled cheese features Swiss cheese, tomato and basil. MORE»

Recipe #340725

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Peanut Butter Cookies

Posted by internetnut  

My 7 yr old niece and I made these cookies. I got this recipe from a children's book The Cookie Book. When we made these cookies we used Splenda for baking and Splenda brown sugar. We also used butter flavored crisco. My family thought these were... MORE»

Recipe #340716

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Creamy Garlic Dressing

Posted by Lainey6605  

This is a delicious and simple dressing that can be stored in an airtight container in the refrigerator for up to 1 week. MORE»

Recipe #340714

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Veggie Spring Rolls With Chimichurri Sauce

Posted by Julie B's Hive  

An Argentine specialty the sauce is brightly colored and goes well with meats, chicken or fish also From BH&G MORE»

Recipe #340705

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