1,933

Spaghetti

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Spaghetti Agli E Olio

Posted by Veggie Ruthie  

This is my version of the italian classic. It is super easy and cheap to make, but if you use quality ingredients it will taste amazing. MORE»

Recipe #338801

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Spaghetti With Clams

Posted by Engelis  

Almost reminds me of dinners in Sicily MORE»

Recipe #338770

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Spaghetti With Meatsauce

Posted by Chef #556354  

This spaghetti recipe has been in my family for years. My grandpa created it a looong time ago and passed it on to my father who passed it on to me. It's simple, it's cheap, and best of all, it's homemade! MORE»

Recipe #338731

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Spaghetti Alla Carlofortina (Spaghetti With Fresh Tuna, Cream Of

Posted by ozzygirl  

I got this recipe from the Australian Womans Weekly and loved it. I love the versality of a pasta dish and this was no different. It is a nice healthy alternative to so many of the heavy cream based pasta dishes that are on offer, yet has the... MORE»

Recipe #338464

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Basil Shrimp With Pasta

Posted by Roger/OH  

My wife clipped this out of an old magazine at work. We tried it with shrimp and it was wonderful. MORE»

Recipe #338254

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Quick Spinach and Pasta

Posted by ladywisconsin  

As usual, I was rummaging around my kitchen trying to figure out something to eat. I had a bag of spinach in my freezing I had been meaning to use, so I came up with this little number. Real easy and nutritious for a simple weeknight meal. Serve... MORE»

Recipe #337721

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Peanut Noodles

Posted by dicentra  

From my recipe files. This is good hot or cold. Add whatever veggies you like. Broccoli and bell peppers are especially nice in this. MORE»

Recipe #337463

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Artichoke Heart and Anchovy Carbonara

(2 reviews) Posted by Anita de la Costa  

This recipe came about because my partner loves carbonara but I don't eat pancetta. The anchovy flavor is quite mild, but if you are an anchovy fan (like me) you could certainly double the amount. This is not a typical carbonara but the method is... MORE»

Recipe #337364

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Steamed Clams and Pasta

Posted by dicentra  

From 1001 Low Fat Recipes. MORE»

Recipe #337313

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Aunt Liz's Chicken Spaghetti Casserole

Posted by CFRP  

From the November 2008 issue of Cooking Light MORE»

Recipe #337097

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Bucatini All'amatrician

Posted by Chef #1023897  

From the May 2005 Bon Appetit magazine - some changes made to it. MORE»

Recipe #336867

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Bacon Carbonara

(1 reviews) Posted by Easy Baker  

It's the classic Italian dish that's easy enough you can make for lunch! MORE»

Recipe #336716

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Spaghetti Salad

Posted by Chef #693362  

This is a family favorite at my house. I like to make it during the holidays because it makes enough for a crowd. My mother-in-law and step daughter request I make this every Thanksgiving. Hope you enjoy! MORE»

Recipe #336607

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Spicy Spaghetti

Posted by Valina  

Flavorful, spicy recipe I received from a good friend. Do not try this if your family doesn't like spicy. Although there is no meat, this is one of my son's favorite recipes. Don't be scared of the black olives, even people that dislike olives... MORE»

Recipe #336540

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Chicken Spaghetti With a Tomato Sauce Base

Posted by BethHallKelley  

This is a recipe I have been using for all of my adult life. I cannot recall where I got it from. All children love this because you can control the amount of heat. Try not to tweak it until after you try it as stated. Hint: I pressure cook my... MORE»

Recipe #336536

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Pasta With Shrimp and Beans (Weight Watchers)

Posted by ellie_  

Although I changed this recipe a bit from the original printed in Weight Watchers Mix It and Match It - I don't think the points have changed. Points are about 7 per serving. MORE»

Recipe #336502

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Garlic and Peas Pasta

Posted by couchpotatochin  

I got this recipe from nestle club, where I am a member. This is a very simple recipe that I made when I was all out of ingredients for a heavier pasta sauce. It's milk-based and I just made a few adjustments on the amount of pasta, as hubby and... MORE»

Recipe #336383

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Roasted Garlic Tomato Sauce

Posted by ohgal  

From "Prepared Pantry.com This was so good served over spaghetti. It's quick and you just need a can of tomatoes, a couple of dried spices and a 1-3 fresh garlic cloves. The left-over sauce was even better the next day. MORE»

Recipe #335953

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Salmon Aglio Olio Pasta

Posted by Muffythechef  

Grilled herbed salmon (whole) over spaghetti aglio olio. Salmon is good for you, and so is chilli (some say!). Combine the 2, with your favourite pasta, and you get salmon aglio olio ... MORE»

Recipe #335898

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Easy Feta Tuna over Spinach Fettuccine

Posted by KateL  

Entered for safe-keeping. From Beth Monteith, Lansing, Michigan, as submitted to BH&G. Looking for a quick, easy change of pace? MORE»

Recipe #335870

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