simple and side dishes

19,620

Recipes

Quinoa With Garlic and Soy Sauce

Posted by dicentra  

From the PCC website. MORE»

Recipe #340811

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Warm Barley & Kale Salad W/ Roasted Pears & Candied Pros

Posted by Buster's friend  

A wonderful side that travels well for holiday gatherings. I used good dry cured NC ham with great results in this dish. Note: When looking for Tuscan kale, keep in mind that it goes by many names — lacinato, dinosaur kale and black cabbage... MORE»

Recipe #340810

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Ambrosa Salad

Posted by AltB  

Fruity and delicouse! I'm actually not sure how many this serves, but if anything, its more then I estamated. MORE»

Recipe #340807

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Fork Mashed Potatoes

Posted by BakinBaby  

Potatoes seasoed with parsely,garlic, peppercorns and onion. From chef Stratta at the Phoenician hotel in Phoenix. MORE»

Recipe #340802

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Sourdough Stuffing With Apples and Bacon

Posted by Spencer #2  

This dressing recipe tastes like traditional stuffing but with some added flavors that will leave the guests asking "What is this that tastes so good?" You must use Granny Smith apples or the flavors will not mingle properly. MORE»

Recipe #340791

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Sesame-Glazed Asparagus

Posted by breezermom  

This recipe combines the rich taste of sesame with lemon, accentuating the delicious flavor of asparagus. It is quick to make, making it good for any day of the week. A friend of mine from South Dakota said asparagus grows wild in the ditches... MORE»

Recipe #340790

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Cornbread Pudding

Posted by paigeteaches  

I don't remember where I got this recipe, but it is included at every holiday meal. I'm not sure why it's called pudding. Very good and super easy! MORE»

Recipe #340771

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Asparagus Salad With Mustard Soy Dressing

Posted by dicentra  

Cooking Light. Jan 2004 MORE»

Recipe #340744

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Minted Lemon Asparagus

Posted by Messiejessie625  

delicious and fast MORE»

Recipe #340742

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Lowfat Stuffed Shells

Posted by Messiejessie625  

a lighter version of a traditional italian meal MORE»

Recipe #340739

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Perfect Mashed Potatoes

Posted by CareCook  

My grandma used to make these mashed potatoes for me when I was a little girl. Sometimes she'd make a whole 5 lb dish and bring it to my house. Before she died she gave me the recipe. I'm the only one who has it in the family...until now. Note... MORE»

Recipe #340736

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Tortellini Salad

Posted by Simply Sanjida  

Very simple, very yummy salad. MORE»

Recipe #340695

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Curry Roasted Broccoflower

Posted by busy mom of boys  

My son asked me to buy a broccoflower, and I had no idea how to cook it. The grower had a great recipe site Tanimura & Antle. My family loved it. Its smells great when cooking too. MORE»

Recipe #340690

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That's Shallota Flavor Spaghetti

Posted by Messiejessie625  

from rachel ray MORE»

Recipe #340677

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Roasted Asparagus With Herbes De Provence

Posted by Messiejessie625  

delicous alternative MORE»

Recipe #340674

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Marilyn's Special Green Beans

Posted by Brenda.  

My dear friend Marilyn shared this recipe with me. It is a holiday favorite at her house. I did find two recipes on Zaar that were similar but omitted the mayo which is a yummy "must have ingredient" in this recipe. This recipe doubles... MORE»

Recipe #340668

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Jeff's Hashbrown Casserole

Posted by AmyLynn D.  

This is a delicious and simple comfort casserole. It is easy to add new ingredients or tweak the originals to make it a little different of make it more to your own tastes. I don't add seasonings, because my Husband and I can't agree on how it... MORE»

Recipe #340666

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Derek's Stuffing

Posted by Derek & Chasity C  

Stuffing that can be used for Turkey Stuffing and or just served with meal. MORE»

Recipe #340663

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Baby Carrots With Dill Butter

Posted by Messiejessie625  

A simple carrot dish that's perfect for many meals. MORE»

Recipe #340656

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Cooking Light's Carrot Soufflé

Posted by senseicheryl  

This recipe was featured in an email from the www.myrecipes.com website. The original version of this delicious holiday favorite was weighed down by a stick of butter and a cup of sugar. Our lightened version eliminates 8.5g fat and 102 calories... MORE»

Recipe #340625

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