1,267

Scandinavian

recipes

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Coconut Cake

Posted by Iceland  

This is great for any party or potlock as it is fast to make and easy to take. I make it in the Christmas season but it always works as it is festive but still simple. MORE»

Recipe #341507

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Norwegian Smoked Salmon Roll With Cream Cheese

Posted by I Cook Therefore I Am  

Got this from Costco recipe magazine. Posted for safe keeping. MORE»

Recipe #341238

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Rye Breadsticks With Caraway Seed

Posted by Sharon123  

A lovely Scandinavian recipe full of robust flavor! MORE»

Recipe #341162

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Glögi Spice Mixture for Red Wine

Posted by stormylee  

If you like mulled wine, it's a good idea to make a generous batch of the spice mixture for quick and easy mulling. Keeps well in the fridge. MORE»

Recipe #340660

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Glögi Spice Mixture for White Wine

Posted by stormylee  

Add to white wine or juice, heat gently, and hey presto - glögi or mulled wine, quickly and conveniently! MORE»

Recipe #340657

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Apple Glögi

Posted by stormylee  

A warming winter drink that everyone can enjoy! Add a shot of calvados or brandy to each glass to make an alcoholic drink. Note that the recipe needs to be made the day before serving. Adapted from Herkkutori magazine. MORE»

Recipe #340654

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Mulled White Wine

Posted by stormylee  

Hot, sweet and spicy - a lovely drink for the holiday season. Recipe adapted from Ruokala website. MORE»

Recipe #340653

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Toscakaka / Tosca Cake (Swedish Almond Cake)

Posted by mamapantalones  

This recipe comes from a collection that my swedish mom and her friends put together for a hospital benefit cookbook many years ago when we lived in Omaha, NE. (Around the time I was born - 31 years ago... They created and entire Scandinavian... MORE»

Recipe #340513

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Apple White Wine Glögi (Mulled Wine)

Posted by stormylee  

.. or Omenainen valkoviiniglögi in Finnish! Just stumbled across this recipe online and love the idea of vanilla and chili in glögi - can't wait to try this one out! MORE»

Recipe #340122

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Red Grape Glögi

Posted by stormylee  

A warming drink for designated drivers who can't have the mulled wine! Adapted from Maku magazine. MORE»

Recipe #340118

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Apple Cinnamon Glögi

Posted by stormylee  

Glögi may have started out as mulled wine, but has since turned into more general name for hot and spicy winter drinks - here's one made with apple juice and whiskey! Cooking time reflects the time that the mixture needs to stand. Adapted... MORE»

Recipe #340117

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Swedish Meatballs With Lingonberry Sauce

Posted by Charlotte J  

Recipe from Tyler Florence on Food 911. I have lingonberries in the freezer and need to get them used up. MORE»

Recipe #339615

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Ice Cream

Posted by Iceland  

I scream for ice cream! This is the simpliest and best recipe for the favorite of us all. It combines creamieness, flavors and coquers all gravings. MORE»

Recipe #337783

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Romme Gröt - Cream Pudding

Posted by Molly53  

You know the pudding is a success when the butterfat rises to the top after the flour is added. From the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #337732

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Svisker Gröt - Norwegian Prune Pudding

Posted by Molly53  

A gluten-free fruit dessert from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Chilling time not included in preparation time. MORE»

Recipe #337558

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Norske Kroner - Norwegian Crowns Cookies

Posted by Molly53  

Chilling time not included in preparation time. From the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #337381

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Norwegian Kringler

Posted by Molly53  

A very easy, rich little cookie from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #337380

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Blöt Kage - Spongecake

Posted by Molly53  

The Scandinavians have always been famous for their culinary skill. This cake recipe comes from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #337181

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Eple Kake - Norwegian Apple Cake

Posted by Molly53  

Just lovely served hot or cold, this dessert comes from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #337161

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Danska Wienerbröd - Danish Pastry

Posted by Molly53  

Danish pastry is a sweet pastry which has become a speciality of Denmark and is popular throughout much of the world. The danish as consumed in Denmark can be topped with chocolate, sugar or icing, and may be stuffed with either jam, marzipan or... MORE»

Recipe #336908

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