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Salads

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Featured Salads Recipes »

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    Asparagus & Tomato Salad W/Yoghurt Dressing (#6)

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    Greek Salad Dressing

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    Homemade Ranch Dressing

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    Avocado Ranch Dressing

Easy Gingered Vegetables

Posted by weekend cooker  

a very quick method of this recipe, easy preparation, and quick microwavable time. MORE»

Recipe #312165

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Kickin Coleslaw

Posted by Merry Cook  

I have had great coleslaw and I have had bad coleslaw, and this is my favorite way to make it. This is my own recipe after years of experimentation MORE»

Recipe #312164

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Best Ever Potato Salad

Posted by kstrating  

Potato Salad is another thing I've never been crazy about, until I found this recipe!! I will lick the spoons clean when I'm done putting it all together & cleaning up. The reason: dry mustard instead of prepared. It still has plenty of... MORE»

Recipe #312133

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Green Goddess Dressing (Low Fat)

Posted by blucoat  

This Bon Appétit Magazine recipe (March 2002) packs a lot of flabour but is very low in calories. It is great on green salads, sliced tomatoes, hard-boiled eggs, or as a dip. You can substitute the yogurt for nonfat sour cream. Makes... MORE»

Recipe #312117

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Picnic Pasta Salad

Posted by Chef #588563  

A Caesar pasta salad with lots of fresh veggies, chicken, and cheese. Very tasty and hearty. Easy to put together, especially if you use a rotisserie chicken. Is a meal in itself. Requested for any warm weather get-together. No mayo, so it... MORE»

Recipe #312101

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Mixed Berry Salad

Posted by  

Perfect fresh fruit salad for the 4th of July! MORE»

Recipe #312069

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Yankee Potato Salad

Posted by Chef Jean  

I live in the south, but I'm from the north. This potato salad pleases both regions! Cooking time includes cooling time. MORE»

Recipe #312059

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Spinach - Strawberry Salad

Posted by Strawbelly  

My best friend made this for a BBQ on Saturday and we had it twice since then, cause it is so yummy !!! It got a few 'looks' (specially from the guys) cause it didn't look like it wouldn't go together, BUT once they tried it it was GONE ... MORE»

Recipe #312048

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Veggie Wheatberry Salad

Posted by bearwacket  

A stand-by of mine--healthy, refreshing, satisfying. I think it works best with every element the same size and shape, but with different textures and flavors. Beautiful! MORE»

Recipe #312039

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Jayne's Thai Coleslaw

Posted by Mika G.  

We are down visiting my Dad and Jayne in Florida this week. Jayne made this for us and I fell in love with it. I plan on making it often at home! Try it.......I know you'll love it too. MORE»

Recipe #312022

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Turkish Aegean Style Arugula & Walnut Salad

Posted by Mirabeau Lamar  

Fresh, light and easy to make vegetarian salad typical of the Turkish Aegean coast. MORE»

Recipe #312016

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Quick Fix Avocado Salad

Posted by gertc96  

We love avocado and quacamole and this is a quick and easy way to have it..... Robin Miller had this on her show and it is wonderful..... We fixed this as a quacamole and smashed the avocados them mixed in the lime juice and cilantro.... You could... MORE»

Recipe #312012

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Smoked Salmon, Dill and Cucumber Pasta Salad

Posted by Chef Jean Louise  

This is an improvisation on two recipes that I found on 'Zaar (#78690 and #211843). It makes a great summer dinner. You can substitute lowfat or nonfat sour cream for the mayo if you want something a bit lighter. MORE»

Recipe #312002

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Jicama Salad With Cucumber and Lime

Posted by PaulaG  

This recipe is a nice change from the typical green salad. A great salad for summer cookouts. Goes very well with spicy grilled beef dishes. The cook time is the standing time. This is a Whole Foods recipe that called for chili powder and I... MORE»

Recipe #311998

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Shrimp & Cannellini Salad With Tarragon Vinaigrette

Posted by Catteberr  

My nutrition professor gave us this recipe one day in class. He claimed it was absolutely delicious and only 80 calories. MORE»

Recipe #311993

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Mandarin Orange Jello Salad

Posted by ~Ashley~  

This is one of the sides that is always served when my family gets together. It also works well as a dessert. The combination may sound strange but it is really good. I sometimes make it somewhat "healthier" by using sugar free and low... MORE»

Recipe #311988

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Curried Asparagus Quinoa Salad

Posted by Chef #875884  

Quinoa is a wonderful thing to have on hand. It is considered a supergrain because it is a complete protein. You could use another grain in this recipe and I'm sure it would be just as yummy. The recipe is fairly simple, and consists of the... MORE»

Recipe #311982

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Zinggg! Salad Dressing

Posted by White Rose Child  

This dressing has flavor to knock your socks off! Lemon, balsamic vinegar, tahini, mustard, fresh parsley- I almost drool just thinking about it. Another great perk: beyond all that, you can't taste the uber-healthy flax oil Serve on a... MORE»

Recipe #311969

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Diced Eggplant (Aubergine) Salad

Posted by Nick's Mom  

Fresh tasting and colorful. Double or triple this recipe to bring to your next family picnic or potluck. Best made 2-3 hours in advance. Cooking time includes refrigeration time. Makes a delicious side to grilled chicken or fish. MORE»

Recipe #311965

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Colorful Bean Salad

Posted by Chef #832867  

I got tired of the traditional three bean salad so I added some ingredients and removed another and came up with a pretty low fat bean salad MORE»

Recipe #311957

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Cooking Q & A Forum

TOPIC: Seeking information...

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From: anne in apex

On Saturday, July 05, 2008

quote Ok, so I've made these dozens of times. Yesterday I set them out on the dining room table to cool, and completely forgot about them. Now they are pretty dry. Can I put them in their plastic box, and maybe put an apple or something in with them, like you do to soften up brown sugar? Or is... quote

new Salads recipe reviews

~Rita~ avatar

Review From: ~Rita~  

On Jul 5, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Wild Rice Salad

I found quick cooking wild rice that I just added hot water to it and let it sit. The added the dried fruits (I used a mix of prunes, apples and apricots for the apricots) so they would soften in the heat and moisture of the wild rice. For the...

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Review From: Chef of 5  

On Jul 5, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Classic Potato Salad

One of the very few potato salad recipes I have really really enjoyed! I did cut the sugar to 1 tbsp because I was afraid the two would be too much. But this stuff was delicious! You have to try this recipe if your looking for a really good...

Gerry 999 avatar

Review From: Gerry 999  

On Jul 5, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Light Creamy Poppy Seed Dressing

Have a great collection of Zaar dressing recipes - and now another has been added. This is really good! Only someone with a short growing season as we have here on the prairies would know how enjoyed are the first mixed greens, red and green...

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