picnic and for large groups

1,092

Recipes

Easy Vegan Pumpkin Cake With Shaved Chocolate

Posted by michellehauser  

Fast, easy, fairly-healthy cake recipe. This is great for cutting and wrapping individual servings and storing in the refrigerator for 2 weeks! Note: this is much better with chocolate shavings than chips because the fat from the chocolate is... MORE»

Recipe #341529

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Cheddar Cheese Bread

Posted by Little Woman  

My bread pans are 12 x 4.5 inches. I made 2 large loaves and 8 hamburger buns. I used my Kitchen Aide to mix it. Make sure all your ingredients are room temperature... or do like I did and use very warm water to heat up the frozen shredded... MORE»

Recipe #341347

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Sweet and Sour Cole Slaw

Posted by Chef #530766  

Ever since she was a child, Maribeth couldn't stand the sight of mayonaisse, and mommy went to great lengths to hide it in recipes where it was required - but there was simply no hiding it in cole slaw. So she turned to a local cookbook at the... MORE»

Recipe #341126

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Huey's Mini Leek Tarts

Posted by bluemoon downunder  

Adapted from Huey's recipe for Mini Leek Tarts, which he has classified as a SNACK ATTACK recipe. Huey (Iain Hewitson) is an Australian chef: he has written several cooking books and hosts a popular TV cooking show each weekday. If you preferred,... MORE»

Recipe #340925

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Strawberry Energy Bars

Posted by Chef #1051843  

Filling, delicious homemade energy bars. A fraction of the cost of buying in the store. MORE»

Recipe #340857

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Shrimp and Chorizo Flatbreads

Posted by Manami  

Chef Way Garces' recipe found in "Chef Recipes Made Easy" Food & Wine Magazine, August 2006 edition shows us how to use these wonderful pitas in place of the coca dough he would normally use. He also cooks dried garbanzos for the... MORE»

Recipe #339631

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Peanutty Butterscotch Bars

Posted by HotPepperRosemaryJelly - Oh just call me Jelly!  

These are so easy and tastelicious! Easy to cut and serve and great for a picnic or school lunch! Even perfect to take somewhere for a gift! Just use a chinese take-out carton and add some colored tissue paper and presto you have a great something... MORE»

Recipe #339255

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Casserole-Style Macaroni and Cheese

Posted by DrGaellon  

From "Cook's Country From America's Test Kitchen," episode 109, "Barbecued Chicken." Use a young cheddar; an aged cheddar will break the sauce. MORE»

Recipe #338859

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Kellogg's Original Crispix Mix Recipe

Posted by senseicheryl  

This is the recipe that I found inside the box of Crispix Cereal. The ingredients appear to be slightly different from the other posted recipes. NOTES: Dry roasted mixed nuts can be used in place of regular mixed nuts. Reduced calorie... MORE»

Recipe #337662

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"trash Bag" Taco Salad

Posted by Sandylee  

Excellent Pot Luck Salad....or great for camping. Mix together in a large stainless steel pot and set on a tray of ice....good for a few hours at the family picnic if it lasts that long. Recipe found in Taste of Home. MORE»

Recipe #334951

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Easy Snack Cones

Posted by WI Cheesehead  

This came from the Family Fun Sept '08 issue. Mix up some trail mix and put it in a cone for the kids' lunches. MORE»

Recipe #331477

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Macaroni Salad

Posted by Chef #989606  

This is a very good and very easy recipe for Mac Salad, just remember to boil eggs and macaroni before adding them. You may laugh, but my aunt once made it without doing either. MORE»

Recipe #331075

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Macaroni Salad

Posted by Chef #989606  

This is a very good and very easy recipe for Mac Salad, just remember to boil eggs and macaroni before adding them. You may laugh, but my aunt once made it without doing either. MORE»

Recipe #331074

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Ultimate Cheesecakes

Posted by Lunaraven_psi  

I found the top cheesecake recipes on here and a clone for cheesecake factory and created my own. My cheesecake addicted friend swears the they are the best cheesecake ever and my Mom requested them for her birthday cake. This makes 32 mini... MORE»

Recipe #329763

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Croatian Zagorje “kotlovina”

Posted by nitko  

This is very special meal form region Zagorje in Croatia. It is usually made for large groups of people, feasts, holidays, celebrations, or just drinking parties. The best is to use neck part of pork chopped into schnitzels, various sausages... MORE»

Recipe #329392

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Baja Blue Jello Shots

(1 reviews) Posted by JanuaryBride  

SO good. The beautiful color of blue for the sea, tropical in taste and sure to please. Made these up for my neice's Bachelorette party. Number of servings depends on the size of your cups; I used 2 oz cups, so mine made about 20. Sugar free... MORE»

Recipe #328718

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Fudge Blossom Cookies

Posted by Midwest Maven  

These are fudgey and yummy, great for your holiday cookie trays! MORE»

Recipe #328489

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Easy Turtle Squares

Posted by Midwest Maven  

These squares are chocolatey and just full of nuts and gooey caramel! MORE»

Recipe #328408

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Chocolate Peanut Butter Cookies

Posted by Midwest Maven  

These cookies sound great. They have my two favorites chocolate and peanut butter, along with Reese's pieces, yum! MORE»

Recipe #328384

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Sweet Walnut Maple Bars

Posted by Midwest Maven  

These sound really good, and remind me of a sort of twist on pecan pie. MORE»

Recipe #328369

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