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pasta, rice & grains and grains

7,038

Recipes

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Oatmeal Raisin Bar Cookies

Posted by blucoat  

This is a thick, satisfying, tender, and chewy bar cookie/blondie. A perfect holiday recipe! Don't overcook, as you want these to be moist. I got this recipe from a great online blog, "Baking Bites". MORE»

Recipe #341579

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Barley and Mushroom Pilaf

Posted by conniecooks  

This is delicious and very easy to prepare. It isalovelt accompaniment to any meat, but is deliciouson its own. MORE»

Recipe #341563

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Flaxseed Cloverleaf Rolls

Posted by Sharon123  

Cloverleaf rolls look like little clovers, with three sections to the rolls. This look is achieved easily, and the rolls require less forming and shaping than other types because they are baked in muffin tins. Some cloverleaf rolls have tiny... MORE»

Recipe #341538

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Apple and Banana Breakfast (Baby Food)

Posted by Hadice  

Once pureed, this recipe has a creamy texture that baby will love. You can make this for yourself too! Delicious and healthy. Recipe intended for babies older than 7 months. MORE»

Recipe #341530

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Zoe's Dressing

Posted by Myra Zoe  

This is a recipe I adapted from my grandmothers recipe. For a meal you can add meat to this recipe. I also use my grandmothers cornbread recipe for the required cornbread, it is also posted on recipezaar. MORE»

Recipe #341526

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Pumpkin Pie Squares

Posted by Alan in SW Florida  

This is a wonderful holiday potluck-dinner dessert. It's fast and easy to make. There probably won't be any left to take home, so make two...one for your party, one for your family. It is good any time of the year, so don't wait for just the... MORE»

Recipe #341412

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Panile

Posted by Salvador Vilchis  

This is also an ancient Mexican recipe, delicious enchiladas dressed with a sauce made of peanuts and Pasilla peppers. Excelent side dish for Carne Asada (grilled beef or chicken). MORE»

Recipe #341380

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Sweet Cornmeal Cake

Posted by Chefella  

Sweet, cornbread-like bars. I use walnut oil, and sometimes add nuts or chopped apples. MORE»

Recipe #341341

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Bagel Chips With Spinach Artichoke Cream Cheese Dip

Posted by I Cook Therefore I Am  

From Costco recipe magazine. Posted for safe keeping. MORE»

Recipe #341310

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Apple Oatmeal Nut Bread

Posted by Resaint  

quick bread MORE»

Recipe #341268

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Mom's Preacher Cookies / Aka No Bake Cookies

Posted by Jill R Q  

No reason to pre-heat the oven for these cookies! Everyone else's recipes are all slightly different from this one. MORE»

Recipe #341263

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Potato Bread Abm

Posted by Resaint  

I don't want to loose this so I'm sharing it. MORE»

Recipe #341255

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Yellow Broth

Posted by FloridaNative  

This is one of many versions of this famous Northern Irish soup, which is both thickened with, and given its flavor by, oatmeal. It's the perfect soup to serve on a really cold winter's day, garnished with chopped fresh parsley. From my favorite... MORE»

Recipe #341244

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Freekeh (Green Bulghur) Stuffing

Posted by dogsandwoods  

Found freekeh in an Arabic store. Though I am of Middle Eastern descent, this was an unfamiliar product. I have not made this recipe from www.greenwheatfreekeh.com.au as I just bought the box today. There are no other freekeh recipes on... MORE»

Recipe #341236

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Banana No-Nut Bread

Posted by Jill R Q  

This is my mom's recipe, MINUS the nuts. I don't like nuts in anything...so I always leave them out! Also a great recipe for those with nut allergies! MORE»

Recipe #341216

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Mushroom Pinwheels

Posted by Sharon123  

Wonderful as appetizers, or with soup and salad MORE»

Recipe #341166

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Rye Breadsticks With Caraway Seed

Posted by Sharon123  

A lovely Scandinavian recipe full of robust flavor! MORE»

Recipe #341162

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Mimi's Split Pea Soup

Posted by FloridaNative  

This is my mom's recipe for her favorite soup. Since I never liked split peas as a kid, I never ate it. But since growing up, I've found it to be delicious. I make this with chicken or vegetable broth for a more flavorful soup. Serve with warm... MORE»

Recipe #341052

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Fresh Herbed Barley Pilaf

Posted by dicentra  

From the PCC website. This can be served as a side dish or stuffing for poultry or squash. MORE»

Recipe #341009

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Whole-Wheat Sugar Cookies

Posted by senseicheryl  

This recipe was in my "Health" magazine, December 2008 edition. MORE»

Recipe #340963

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