pasta, rice & grains and brown rice

813

Recipes

Cheesy Pesto Rice 'n Chicken Bake

Posted by wicked cook 46  

Have not made this yet.Posting for safe keeping Can't remember which magazine I got it from MORE»

Recipe #341376

select

Southwestern Black Bean Soup

Posted by Rebecca Marhenke  

A fiber-rich soup based on two of the world's most common pantry staples: beans and rice. Published in the 11/26/2008 edition of the Anchorage Daily News & "Eating for Life" by Kathryn Moore & Roxanne Wyss MORE»

Recipe #340371

select

Nutty Rice Stuffing

Posted by DreamoBway  

This is a recipe my dad found online when I was first diagnosed with Celiac disease. We made it for Thanksgiving, and it's been a staple on our holiday table ever since. The original recipe calls for 1/2 cup of mushrooms to be sauteed with the... MORE»

Recipe #339830

select

Brown Rice With Apples and Cranberries

Posted by carolinajewel  

This dish is inspired by a wild rice salad recipe of Martha Stewart's. It is good cold or room temperature, but I prefer it heated up. It is better to make it at least a day before and refrigerate it. This gives the flavors time to blend. MORE»

Recipe #339492

select

Turkey Luncheon Salad

Posted by Colorado Lauralee  

This sounds so good. It comes via the Taste of Home/Healthy Cooking Special Holiday Edition 2008, and placed here for safe keeping. This sounds like a great use for left over turkey or even roasted chicken!! MORE»

Recipe #339230

select

Rice Pancakes

Posted by Orion's Wife  

Hillbilly Housewife website MORE»

Recipe #338887

select

Fruit and Rice Salad

Posted by PetaBot  

A different salad for your BBQ, I got the recipe from a Kingergarden fundraiser lunch and loved it at first bite. Haven't actually made the recipe yet but just thought I'd add it on while I had the recipe handy. MORE»

Recipe #338855

select

Sweet Breakfast Rice

Posted by Chef Nicoise  

We love to use our leftover rice for this and then eat it for breakfast like oatmeal. Very tasty and filling! The kids love it as well. MORE»

Recipe #338688

select

Salami & Rice Salad Medley

Posted by **Mandy**  

This is a Tana Ramsay recipe from one of her family cook books, just loved the sound of this one. MORE»

Recipe #337347

select

Monterey Rice

Posted by DriveThruDodger  

Easy, quick MORE»

Recipe #337328

select

Dad's Pepper Deer Steak & Rice for Two

Posted by Venison Steaks.com  

A quick dish that is a family favorite MORE»

Recipe #336978

select

Super Easy Brown Rice Salad

Posted by TattooedMamaof2  

Use leftover rice for even quicker prep. MORE»

Recipe #335806

select

Vegan Brown Rice Pudding

Posted by LilithDreams  

A simple, tasty brown rice pudding for the everyday vegan found on: http://www.veganchef.com/ricepudding.htm MORE»

Recipe #335732

select

Pumpkin Rice

Posted by Chef #981022  

This recipe was an accidental discovery, serendipity, if you will! I couldn't find a recipe that quite included everything I had in my pantry and I so wanted pumpkin rice, so I picked a little of this and a little of that from other recipes and... MORE»

Recipe #334211

select

Spicy Hamburger Stir Fry

Posted by senseicheryl  

This recipe was featured in an email from the www.sparkrecipes.com website. Submitted by CHRISSY_8106 "A quick stir fry that packs a spicy punch." MORE»

Recipe #332991

select

Creamy Low Fat Chicken and Brown Rice

Posted by Jcooks4HisLittles  

I find this recipe to be very flavorful and easy to prepare. My Littles always like it. I use a low sodium chicken broth and low fat cream of mushroom soup. The rice comes out very creamy and the chicken is always tender and delicious. Great... MORE»

Recipe #332920

select

Tandoori Pork Saute

Posted by KateL  

Entered for safe-keeping. From "Best Loved Chinese Recipes and More" from California Tree Fruit Agreement. This is a U.S. family-style recipe. Serve with Nutty Rice #331348. MORE»

Recipe #332170

select

Lime and Onion Brown Rice

Posted by Meggifer  

A great side dish of brown rice, sauteed onions, and fresh squeezed lime juice. As yummy as it sounds! MORE»

Recipe #332149

select

Three-Rice Salad - Ww Points = 5

Posted by senseicheryl  

This recipe comes from my Weight Watchers Magazine, November/December 2008. This issue has several "make ahead recipes" for easy Holiday planning. "Make 2 hours ahead." 5 points for a 3/4 cup serving. MORE»

Recipe #331905

select

Simple Fried Rice With Mushrooms and Tofu

Posted by Aioli_Queen  

If you have baked tofu on hand (Simple Baked Tofu), this is a snap to prepare. I like it with fresh cucumber and sliced bamboo shoots on top. Prep time does NOT included baking the tofu. MORE»

Recipe #331360

select