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Yummy Broccoli Cheese Soup!

Posted by jdubb07  

I got this recipe from a co-worker and it just really hits the spot for me when I'm in the mood for broccoli. Oh and it's so easy to make too! You can't beat that! MORE»

Recipe #341509

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Buttermilk Biscuits, Green Onions, Black Pepper & Sea Salt

Posted by Manami  

These quick, flavorful biscuits with a touch of cornmeal are perfect for Thanksgiving. Easily doubled, We enjoyed them thoroughly! Recipe by Bon Appetit Test Kitchen; this was in the November 2008 of Bon Appetit Magazine. MORE»

Recipe #341413

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Sazon

Posted by puppitypup  

Sazon is a popular condiment used in Mexican foods. It will add a Mexican flair to meats, poultry, seafood, vegetables, beans, rice, eggs...just use your imagination! I think it would make nice Christmas gifts in pretty little jars. This recipe... MORE»

Recipe #341353

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Tofu and Broccoli in Garlic Sauce Recipe

Posted by blucoat  

I found this easy vegetarian stir-fry from Jolinda Hackett online. MORE»

Recipe #341245

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Ww Taco Soup (Weight Watchers)

Posted by ChefDLH  

This is a slightly different version of Taco Soup for Weight Watchers. It has no meat so it is actually a vegetable soup. We served it for my mother in law and paired it with a salad and some rolls for the rest of the family. It was yummy. One... MORE»

Recipe #341234

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Marinated Cheese

Posted by Lainey6605  

This looks like a very good appetizer from Taste of Home! The cheese needs to marinate overnight (not included in prep time). MORE»

Recipe #341224

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Marinated Beef Tenderloin/Caramelized Onions/Mushroom Ragout

Posted by Manami  

Onions and mushrooms naturally complement rich beef. Use cremini mushrooms in the ragout for a more robust flavor. The beef is so tender! I served this with a baked sweet potato and a spinach salad. It should be served with a nice red wine or rose... MORE»

Recipe #341189

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Mushroom Pinwheels

Posted by Sharon123  

Wonderful as appetizers, or with soup and salad MORE»

Recipe #341166

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Italian-Style Chicken Skillet

Posted by senseicheryl  

This recipe came in an email today from Kraft Food & Family. MORE»

Recipe #341164

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Black Olive Potato Gratin

Posted by senseicheryl  

This recipe is from the www.lindsayolives.com website. *If light cream is unavailable, substitute 1 cup milk and 1 cup whipping cream (not half and half). MORE»

Recipe #341141

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Spanish Omelette

Posted by Kitzy  

This is a filling omelette. It tastes equally good cold the next day. MORE»

Recipe #341125

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Toasted Jalapeno, Tomatillo and Watermelon Salsa

Posted by I Cook Therefore I Am  

From a Costco recipe magazine. Posted for safekeeping. MORE»

Recipe #340961

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Huey's Mini Leek Tarts

Posted by bluemoon downunder  

Adapted from Huey's recipe for Mini Leek Tarts, which he has classified as a SNACK ATTACK recipe. Huey (Iain Hewitson) is an Australian chef: he has written several cooking books and hosts a popular TV cooking show each weekday. If you preferred,... MORE»

Recipe #340925

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Cloved Onions

Posted by NELady  

"A welcome chage from the traditional creamed onions, these are spicy, with a delicate caramel glaze. Have them with your next festive dinner." From Betty Crocker's Cookbook, 1974. MORE»

Recipe #340910

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Best Chicken Soup Ever

Posted by Le fromage de cuisine  

I took a few recipes and made a combination to create my very own chicken noodle soup - which I now freeze and give to my family and friends when they are sick!! MORE»

Recipe #340795

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Sesame-Glazed Asparagus

Posted by breezermom  

This recipe combines the rich taste of sesame with lemon, accentuating the delicious flavor of asparagus. It is quick to make, making it good for any day of the week. A friend of mine from South Dakota said asparagus grows wild in the ditches... MORE»

Recipe #340790

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Cranberry-Turkey Salad Sandwiches on Focaccia

Posted by senseicheryl  

This recipe is from the www.lifescript.com website. MORE»

Recipe #340676

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Casbah Chicken & Couscous - Pampered Chef

Posted by senseicheryl  

This recipe was featured in an email this morning from my Pampered Chef Consultant. "Our new recipe for Casbah Chicken & Couscous cooks up aromatic flavors of Morocco with fresh mango and toasted almonds... all for about $2 per... MORE»

Recipe #340594

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Green Beans Supreme

Posted by breezermom  

This is "yet another" alternative to the traditional green bean casserole with cream of "something" soups. But with the sour cream and cheese, it is still creamy. This recipe originally came from the cookbook... MORE»

Recipe #340575

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Spicy Sausage Soup

Posted by winter rowand  

this is a nice warm quick soup for those cold winter days ahead MORE»

Recipe #340546

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