My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

4,545

OAMC/Freezer/Make Ahead

recipes

Add to Favorites | RSS Subscribe

popular categories

Featured OAMC/Freezer/Make Ahead Recipes »

  • recipe photo

    Left over (Or Not) Pasta Muffins OAMC

  • recipe photo

    Kicked up Jar Sauce Thick and Chunky

  • recipe photo

    Ziti Pepperoni Casserole

  • recipe photo

    Freezer Baked Ziti (Oamc)

Lamb Casserole

Posted by Sara 76  

This is a modified version of a recipe I found here on Zaar. I amde a few changes to the original, so I thought I'd share it. MORE»

Recipe #312174

select

French Toast Souffle

Posted by Chef #881423  

I love this recipe!!! It's from a book i have at home.This is a great variant of the traditional french toast recipe. It is easy to make ahead and keep because it is like a casserole. Heres a tip: I like to use Baker's Inn brand Honey White Bread. MORE»

Recipe #312163

select

Down Home Black-Eyed Peas

Posted by mama's kitchen  

Plain and simple comfort food. Not to mention very economical! Black eyes are one of my favorite things to grow in the garden. I think every Southerner knows you have to eat Black-eyes on New Years but we love them any day of the year. They make a... MORE»

Recipe #312147

select

Rainbow Veggie Chili

Posted by Visualize Whirled Peas  

This was created during my days on Phish tour..... I sold it on the lots to pay for my concert tickets and living expenses. Although the recipe is vegetarian, I've had many people tell me they don't even miss the meat. Great for a family dinner,... MORE»

Recipe #312018

select

Portuguese Beef-Vegetable Soup

Posted by SweetJezebel  

I once had a neighbor from Portugal - she cooked the most amazing foods! If you can't find linguica, chorizo or kielbasa will do. This makes a LOT of soup, but it can be frozen. MORE»

Recipe #312015

select

Meatless Ravioli

Posted by DbKnadler  

My family has what we call "veggie night" 2 times a week, to try to eat healthier and to save money since meat is so high priced these days. Our first few months of having veggie nights was a pretty scary thing for my husband and kids,... MORE»

Recipe #311997

select

Stir Fry Veggie Take Out!!

Posted by SecretIngredients  

A very healthy option to Chinese take out. Meatless but wonderful! The orange juice, honey and gingerroot create a sweet and sour taste that will have you throwing away all those take out menus! Easy to prepare, easy to freeze and easy on your... MORE»

Recipe #311961

select

Sweet Potato Apple Bake OAMC

Posted by SecretIngredients  

Thanksgiving worthy but simple enough for any given Thursday! The classic combination of sweet potatoes, apples, brown sugar and cinnamon make this easy side dish a feezer staple! MORE»

Recipe #311958

select

Spanish Rice OAMC

Posted by SecretIngredients  

A flavorful side dish waiting in the freezer. All your favorite flavors of Spanish rice with all the benefits of brown rice! Yum!! While your at it, double the recipe and have two on hand! MORE»

Recipe #311956

select

Crab Pastry Cups

Posted by Yello Kim  

My aunt made these at out last party. I loved the flavor. I think its because you make it a day ahead and the flavors form. I hope you enjoy MORE»

Recipe #311940

select

Shredded Chile Beef

Posted by Ma Field  

Crock pots are a wonderful thing and this recipe is a reminder of how convenient they are in any season. A variation of a pork roast recipe. I found myself with a thawed beef roast instead of pork, so some fancy footwork was applied. DH says... MORE»

Recipe #311890

select

Artichoke Dip

Posted by WiGal  

A wonderful dip from two wonderful sisters! You could prepare this ahead, refrigerate, and then pop into the oven later. MORE»

Recipe #311730

select

Lisa's Fruit Salad With Caramelized Pretzel Topping

Posted by WiGal  

This recipe is from Lisa, a wonderful girl, who is my beautician in Wisconsin. I call her girl b/c she used to be a student of mine about 30 years ago. Oh, dear how time passes by. Now she is a model parent and wife who could also be a model in... MORE»

Recipe #311639

select

Calzone Pockets Make Ahead

Posted by Tinks599  

I took inspiration from two places. A local Pizzeria that makes a mean Calzone, and a great recipe for a make ahead pocket here on recipezaar that has been a hit with my family again & again. I use generic ingredients when possible, though... MORE»

Recipe #311621

select

Recipe #311578

select

Cheese Ravioli (With Hidden Veggies Too)

Posted by DbKnadler  

Our family has what we call "veggie night" a couple times a week, and I am always trying to come up with something the family will love (or atleast like) so that they don't come to hate veggie night. This is my newest creation. I got the... MORE»

Recipe #311543

select

Parmesean Breaded Pork Chops

Posted by RedheadAblaze  

This recipe is one of the first ones my mom ever taught me. It's super easy and super delicious! MORE»

Recipe #311507

select

Hot and Tasty Vegie Curry

Posted by kermit cooks  

This is my quick and easy mostly legume vegie curry made spicier by using It keeps well in the freezer and it great with some steamed brown rice. The flavours will improve the longer it cooks, so feel free to let this simmer for longer than... MORE»

Recipe #311474

select

Great Barbecue Bake

Posted by Linzi Jordan  

This is easy and economical! It tastes amazing, sticks to your ribs, and is definitely a crowd pleaser...anyone will enjoy this! Try using different sauces and veggie choices to make a brand new meal...I sometimes use spaghetti sauce and... MORE»

Recipe #311388

select

Onion Mash

Posted by Chef #878058  

I had some left over caramelized onions from a pizza I had made and wanted to make something with it. I threw a few things together that I thought would go well together and it turned out great. The texture and taste is almost like a Sloppy Joe.... MORE»

Recipe #311326

select

0 selected items

Cooking Q & A Forum

TOPIC: Seeking information...

reviewer icon

From: anne in apex

On Saturday, July 05, 2008

quote Ok, so I've made these dozens of times. Yesterday I set them out on the dining room table to cool, and completely forgot about them. Now they are pretty dry. Can I put them in their plastic box, and maybe put an apple or something in with them, like you do to soften up brown sugar? Or is... quote

new OAMC/Freezer/Make Ahead recipe reviews

~Rita~ avatar

Review From: ~Rita~  

On Jul 5, 2008

  • Currently 4.5/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5

RECIPE: Wild Rice Salad

I found quick cooking wild rice that I just added hot water to it and let it sit. The added the dried fruits (I used a mix of prunes, apples and apricots for the apricots) so they would soften in the heat and moisture of the wild rice. For the...

JiliBean avatar

Review From: JiliBean  

On Jul 5, 2008

  • Currently 4.5/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5

RECIPE: Crock Pot Cola Barbecue Pork Roast

Everyone loved this! It was very easy...I used diet soda just to cut back on the sugar.

reviewer avatar

Review From: Sara 76  

On Jul 4, 2008

  • Currently 4.5/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5

RECIPE: Porcupines

I used to love these when I was a kid! I added a can of chopped tomatoes, just poured them over the top. It was delicious!

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance

© 2007 Scripps Networks, Inc. All rights reserved