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Featured Nuts Recipes »

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    Coconut Rice Erupting With Spices, Nuts & Peas

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    Outback Steakhouse Gold Coast Coconut Shrimp

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    Party Brown Rice With Pistachios and Cranberries

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    Springtime Asparagus

Pecan and Salt Caramel Cheesecake

Posted by SweetJezebel  

It's just amazing what a little salt does for the flavor of the caramel. MORE»

Recipe #341580

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Pacific Rim's Waldorf Salad

Posted by Chef #848413  

This Pacific Rim's Waldorf Salad has a wonderful fusion of flavors from all over the Western Hemisphere. The Asian Pear and the Fuji Apple add a sweetness to this salad. The Arkansas Black Apples add a tart and sweet flavor. The Seasoned Rice... MORE»

Recipe #341549

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Recipe #341533

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Sweet Almond Brittle!

Posted by Sharon123  

The original name is Almond Addiction but I couldn't bring myself to name it that! So you have been warned! MORE»

Recipe #341532

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Kentucky Bourbon Balls

Posted by Alan in SW Florida  

These take a little bit of time, but it wouldn't be Christmas without these wonderful, potent treats. MORE»

Recipe #341457

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Spiced Pecans

Posted by Alan in SW Florida  

Wonderful to nibble on with your holiday punch. Or, put in decorative containers as a heart-felt gift, especially during these difficult economic times. MORE»

Recipe #341454

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Pumpkin Pie Squares

Posted by Alan in SW Florida  

This is a wonderful holiday potluck-dinner dessert. It's fast and easy to make. There probably won't be any left to take home, so make two...one for your party, one for your family. It is good any time of the year, so don't wait for just the... MORE»

Recipe #341412

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Spiced Zucchini Bars With Cranberries and Pecans

Posted by blucoat  

This is a fabulous recipe is from "One Smart Cookie: All Your Favourite Cookies, Squares, Brownies and Biscotti... with less fat !", by Julie Van Rosendaal. She makes relatively "healthy" cookies without sacrificing... MORE»

Recipe #341410

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Tangerine Tea Cakes

Posted by Maito  

This is an adaptation from Gale Gand, one of my favorite pastry chefs. These cookies are so good! They are tiny, so guests can eat at least a few of them. MORE»

Recipe #341346

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Coconut Bars

Posted by chiclet  

I saw this recipe online and scrawled it on a piece of paper over thanksgiving weekend. Just putting it here for safekeeping until christmas. From gourmet, october 1953. MORE»

Recipe #341051

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Buttery Sweet Toasted Pecans

Posted by Sarah_Jayne  

I am always looking for new party nibbles recipes. So, I grabbed this one when I saw it in the 'Fast & Fabulous Party Foods and Appetizers' cookbook. MORE»

Recipe #341015

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Kahlua and Coffee Fudge

Posted by BecR  

Melt-in-your-mouth fudge! Great for the cookie tray or for gift giving. MORE»

Recipe #340944

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Mocha Nut Balls

Posted by Lainey6605  

Recipe is from Taste of Home. MORE»

Recipe #340897

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Brie Cherry Pastry Cups

Posted by Lainey6605  

These appetizers are almost like a dessert. Recipe is from Taste of Home. MORE»

Recipe #340888

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Almond Chip Cheese Ball

Posted by Sarah_Jayne  

I grabbed this from a recipe book at my mother's when I was raiding her cookbook collection. It sounds like it could be good for a party and is a change from the savory cheese balls. The book suggests serving it with ginger snaps and vanilla... MORE»

Recipe #340881

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Fannie Farmer Pistachio Ice Cream

Posted by HeatherFeather  

This is my favorite ice cream recipe ever. I first tasted this as a kid. Our class had been assigned a history project when we had to track down "old fashioned" recipes that would have been served at the turn of the century. Parent... MORE»

Recipe #340879

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Sticky Cinnamon Rolls

Posted by senseicheryl  

My mom gave me a little recipe booklet that came with her NONE SUCH Mincemeat. This is one of the recipes that sounds good to me... MORE»

Recipe #340846

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The World's Best Cookies

Posted by KelBel  

I had these fabulous cookies during a wine dinner weekend at an inn in Ogonquit Maine. The recipe is courtesy of the caterer, but they give credit to the San Francisco ala Carte, a cookbook by the Junior League of San Francisco, 1979. MORE»

Recipe #340829

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Holiday Pumpkin Treats

Posted by senseicheryl  

My mom gave me a little recipe booklet that came with her NONE SUCH Mincemeat. This is one of the recipes that sounds good to me...Mom said that these taste better after being refrigerated overnight. She wanted me to let everybody know! MORE»

Recipe #340815

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Caramel Pecan Pie

Posted by senseicheryl  

This recipe is from the www.smuckers.com website. Looks easy, easy, easy! MORE»

Recipe #340743

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Cooking Q & A Forum

TOPIC: ugh!! I'm SOO...

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From: spreadnjoy

On Sunday, November 23, 2008

quote I made coconut fudge yesterday using - and it turned out beautifully. Set up well, yet maintained that lovely silky moistness. Now today I made maple walnut using the same recipe- just sub-ing maple extract for the coconut and walnuts for the coconut flakes. Also, both today and yesterday I timed... quote

new Nuts recipe reviews

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Review From: Chef #1001503  

On Dec 3, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Butterhorns Aka Rugelach / Rugulach / Snails / Schnecken

I don't think anyone should write a review if they don't follow the recipe as it appears. Especially if they leave out a crutial ingredient.

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Review From:  

On Dec 3, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Banana Nut Bread

The recipe was great though I added 1/4 cup of milk, and a teaspoon of vanilla.

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Review From: runningirl  

On Dec 3, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Pumpkin Cream Cheese Muffins

LOVED these! I needed to use up some left over pumpkin from the Thanksgiving holiday--these were a hit with my family as well as my friends at work. Very moist. Not crumbly. Even on day 2! Very tasty! I am not a fan of nuts so I substituted...

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