selectRecipe #341580
selectPacific Rim's Waldorf Salad
Posted by Chef #848413
Recipe #341549
selectAlmond Honey Clusters
Posted by Sharon123
Recipe #341533
selectSweet Almond Brittle!
Posted by Sharon123
Recipe #341532
selectKentucky Bourbon Balls
Posted by Alan in SW Florida
Recipe #341457
selectSpiced Pecans
Posted by Alan in SW Florida
Recipe #341454
selectPumpkin Pie Squares
Posted by Alan in SW Florida
Recipe #341412
selectRecipe #341410
selectTangerine Tea Cakes
Posted by Maito
Recipe #341346
selectCoconut Bars
Posted by chiclet
Recipe #341051
selectButtery Sweet Toasted Pecans
Posted by Sarah_Jayne
Recipe #341015
selectKahlua and Coffee Fudge
Posted by BecR
Recipe #340944
selectMocha Nut Balls
Posted by Lainey6605
Recipe #340897
selectBrie Cherry Pastry Cups
Posted by Lainey6605
Recipe #340888
selectAlmond Chip Cheese Ball
Posted by Sarah_Jayne
Recipe #340881
selectRecipe #340879
selectSticky Cinnamon Rolls
Posted by senseicheryl
Recipe #340846
selectThe World's Best Cookies
Posted by KelBel
Recipe #340829
selectHoliday Pumpkin Treats
Posted by senseicheryl
Recipe #340815
selectCaramel Pecan Pie
Posted by senseicheryl
Recipe #340743
0 selected items
From: spreadnjoy
On Sunday, November 23, 2008
I made coconut fudge yesterday using - and it turned out beautifully. Set up well, yet maintained that lovely silky moistness. Now today I made maple walnut using the same recipe- just sub-ing maple extract for the coconut and walnuts for the coconut flakes. Also, both today and yesterday I timed...
Yummy Crunchy Caramel Apple Pie
By: Wendy N
By: Jamie Renee
By: *~Christine~*
By: Malriah
Utterly Deadly Southern Pecan Pie
By: PCrocker
By: ThatJodiGirl
By: ann hugo
Review From: Chef #1001503
On Dec 3, 2008
RECIPE: Butterhorns Aka Rugelach / Rugulach / Snails / Schnecken
I don't think anyone should write a review if they don't follow the recipe as it appears. Especially if they leave out a crutial ingredient.
On Dec 3, 2008
RECIPE: Banana Nut Bread
The recipe was great though I added 1/4 cup of milk, and a teaspoon of vanilla.
Review From: runningirl
On Dec 3, 2008
RECIPE: Pumpkin Cream Cheese Muffins
LOVED these! I needed to use up some left over pumpkin from the Thanksgiving holiday--these were a hit with my family as well as my friends at work. Very moist. Not crumbly. Even on day 2! Very tasty! I am not a fan of nuts so I substituted...
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