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Easy Carrot Cake for Michael

Posted by Resaint  

After 17 years I have to bake my son a Birthday Cake. He loves carrot cake and this is what I came up with. MORE»

Recipe #341615

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Mango Mousse With Raspberry Sauce

Posted by Cima  

Nice mix of flavors. Easy and tasty MORE»

Recipe #341370

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Cranberry Bliss Bars

Posted by Sue L  

A more mainstream version of Cranberry Bliss Bars (Almost Like Starbucks), for those who want to avoid artificial sweeteners. MORE»

Recipe #341328

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Lentil Soup With Lime Juice

Posted by brianak  

I love this soup!! I like to add shredded chicken and serve with really sweet, buttery honey cornbread. Taken from "The Feast of Santa Fe" by Huntley Dent. MORE»

Recipe #341277

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Green Chile Chicken Sausage - Culinary Communion

Posted by Julesong  

My favorite sausage from the Culinary Communion charcuterie class. Delicious! Recipe courtesy of Gabriel Claycamp, posted with permission. Makes approximately 10 pounds sausage. MORE»

Recipe #341249

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Cinnamon-Cappuccino-Pecan Scones

Posted by senseicheryl  

This recipe is from the www.kingarthurflour.com website. "Dusky-dark from cinnamon and espresso, these scones are moist, crumbly, and packed with flavor." Tips from our bakers: To make now, serve later, prepare the scones up to the... MORE»

Recipe #340937

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Hostess Twinkies

Posted by senseicheryl  

I just received an email with 2 copycat recipes in it. Here is one of them... MORE»

Recipe #340904

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Holiday Pumpkin Treats

Posted by senseicheryl  

My mom gave me a little recipe booklet that came with her NONE SUCH Mincemeat. This is one of the recipes that sounds good to me...Mom said that these taste better after being refrigerated overnight. She wanted me to let everybody know! MORE»

Recipe #340815

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Ever-So-Easy Fruitcake

Posted by senseicheryl  

My mom gave me a little recipe booklet that came with her NONE SUCH Mincemeat. This is one of the recipes that sounds good to me... MORE»

Recipe #340814

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Peanut Chews

Posted by KanadianKook  

Chewy peanut bar that are easy to make and delicious. They are great make ahead and freeze!  My family loves these! MORE»

Recipe #340617

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Surprise Sandies

Posted by senseicheryl  

My mom gave me a little recipe booklet that came with her NONE SUCH Mincemeat. This is one of the recipes that sounds good to me... MORE»

Recipe #340607

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Hummus - for Garlic Lovers

Posted by Rather be Cookin' #2  

I'm not a one or two garlic clove kind of person, neither is my husband. Our philosophy is... there's never too much garlic. I'm also not a huge fan of parsley, but to each their own. MORE»

Recipe #340494

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French Merguez Sausages - Culinary Communion

Posted by Julesong  

From the Culinary Communion charcuterie class. Delicious! Recipe courtesy of Gabriel Claycamp, posted with permission. Makes approximately 10 pounds sausage. MORE»

Recipe #340487

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Praline Sweet Potatoes

Posted by senseicheryl  

This recipe is from the www.allrecipes.com website and has gotten very high reviews. SUBMITTED BY: MKENNON "The best sweet potatoes you will ever eat!" MORE»

Recipe #340225

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Hershey's Double Chocolate Mint Cookies

Posted by senseicheryl  

This recipe is from the www.hersheys.com website. MORE»

Recipe #340223

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Holiday Snickerdoodles

(1 reviews) Posted by senseicheryl  

This recipe is from the www.bettycrocker.com website: "Love cinnamon and sugar? You'll want to try this easy version of a classic cinnamon and sugar cookie." Did You Know? Cookie dough can be covered and refrigerated up to 24 hours... MORE»

Recipe #340152

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Kaf's Stuffing Bread Bowls

Posted by senseicheryl  

This recipe is from the www.kingarthurflour.com website. These crusty, single-serve bread bowls are scented with sage and thyme, reminiscent of the stuffing you enjoy with your holiday bird. We've filled them here with turkey (or chicken) pot pie... MORE»

Recipe #340133

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The Very Best (And Easiest!) Coleslaw Dressing

Posted by Chef #1045515  

Perfect for anytime, mayonnaise-free so it doesn't spoil fast! This recipe has made the men in my life (who had sworn off cabbage from their diets) actually crave coleslaw. It's true. MORE»

Recipe #339769

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Chocolate Cake-Brownies With Creamy Nut Sauce

Posted by Boomette  

From Coup de pouce. Looks so good. MORE»

Recipe #339711

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Cheese and Onion Bread

Posted by Patti599  

This bread is a savory treat! I use my heavy-duty mixer and the sponge method. White whole wheat flour works well in this recipe, and the onions can be replaced with chives or scallions. MORE»

Recipe #339561

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