143

Malaysian

recipes

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Sambal Chicken With Peppers by Lazy Darren

Posted by Lazy Darren  

Sambal chilli is a popular condiment particularly in Asia, whether its used as a dipping sauce or as a gravy. Purists will make their own sambal but these days, makers of chilli have raised the bar that some prefer ready mades to the real thing.... MORE»

Recipe #341378

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Satay - Chicken, Beef, or Shrimp

Posted by Nicazz  

Recipe by Julie Van Rosendaal http://dinnerwithjulie.com/ So tender and full of flavour. MORE»

Recipe #337923

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Clay Pot Rice With Chicken

Posted by Muffythechef  

The name says it all ... rice cooked in a claypot, with chicken and/or other meats. The claypot gives the rice a slightly burnt flavour which makes it oh so yummy! This is a popular dish at the hawker stands in Singapore and Malaysia, although it... MORE»

Recipe #337749

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Mashed Banana Fritters

Posted by RotiJala  

It's a popular Malaysian snack that's traditionally deep-fried, but here I am pan-frying it in a smidgen of butter or cooking oil. That works too and it's way healthier. ^_^ Children love it, too, as it's mildly sweet. Great as an afternoon snack... MORE»

Recipe #337687

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Aromatic Chicken Rendang

(1 reviews) Posted by RotiJala  

A traditional Malay dish, Rendang is a specialized dry-ish curry that is made distinctive by adding dry-fried grated coconut towards the end of cooking time. It is made with chicken or beef (this takes an hour and a half at least to get tender)... MORE»

Recipe #336962

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Spicy Minced Pork Rice Porridge

Posted by Muffythechef  

Rice porridge is a comfort food to many Asians, especially the Chinese. Mix the porridge with different cooked meats and you get an excellent, savoury mixture. In this recipe, the spicy sauce from the minced pork goes hand-in-hand with the... MORE»

Recipe #335900

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Red Lentil Coconut Curry

Posted by selajash  

Yummy fall recipe. Especially good when topped with diced pears and yogurt. MORE»

Recipe #334300

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Malaysian Kerabu Mangga (Manggo Salad)

Posted by malaysian^mum  

This dish is Malaysia's answer to Thai's Manggo Salad. Great on its own or as a side dish to grilled fish. Best eaten when chilled! You can add sliced apples, papayas, grilled squids...whatever you feel like having in this 'kerabu'! MORE»

Recipe #325226

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Bird Flu Curry Powder

Posted by Celticevergreen  

This is an adaption of a Malay Chinese spice recipe which is "guaranteed" to keep the Bird Flu away from those who use it. I doubt it works but it is sure mighty tastey. Good for poultry and fish dishes. MORE»

Recipe #322494

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Vegetable Beriani

Posted by Coasty  

This dish is a complete meal in itself or you could serve with a curry meal. The recipe instructions are for a rice cooker but it can be easily adapted to cooking on a stove top. Use a heavy based pot with a tight fitting lid and a heat diffuser. MORE»

Recipe #321975

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Pepper Steak Stir Fry With Fried Rice

Posted by LexingtonMom  

A friend from Malaysia taught me how to make this authentic dish. I wouldn't give it 5 stars myself, but it is better than the goop our local Chinese restaurant serves up. I included the time needed to cook the rice in the... MORE»

Recipe #319775

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Asam Pedas With Ikan Kurau Fish

Posted by KaffirLime  

This is awesome! My mother-in-laws hand me down recipe. Delicious! MORE»

Recipe #318016

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Easy Polynesian Marinade

Posted by Sephardi Kitchen  

This is an incredibly simple marinade, but delicious! My dad got it from a Polynesian friend at work- It goes great with tofu, chicken, or any other meat, and is very easy to remember and double. MORE»

Recipe #317225

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Malaysian Clams

Posted by Zeke Koch  

I first made this dish at a hostel on the Olympic Peninsula. We had just dug fresh clams... They were fantastic. This is an incredibly quick recipe with a bold flavor and a nice bite. MORE»

Recipe #314251

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Chinese Quick Pickled Radish Salad With Garlic

(5 reviews) Posted by French Tart  

A fabulous way of adding a bit of colour along with a crisp texture in Chinese cooking; this can be made just before you are ready to serve an Oriental meal, and is one of the nicest ways I know of dressing up the humble radish! You can use red... MORE»

Recipe #306079

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Pritikin Style Malaysian Chicken

Posted by Chef Penn State  

This is a Malaysian chicken from the pritikin diet which is both low in fat and great tasting! MORE»

Recipe #305345

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Poodle Doodle (Malaysian Noodle Stir-Fry)

(1 reviews) Posted by Heydarl  

My brother lived with us many years ago. He was a fussy eater, but was trying new things at last. One night when I was making this dish he tried a piece of lap cheong & declared it tasted like a poodle’s …. well, you get the drift. I... MORE»

Recipe #305203

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Wok's Happening! Jimmy's Kitchen Hong Kong Style Curried Fish

(1 reviews) Posted by French Tart  

I LOVE Jimmy's Kitchen in Hong Kong - not the modern restaurant that is operating now, but the old one from the 1960's that was situated in Hong Kong Central. (The original Jimmy's Kitchen first opened in 1928 in Hong Kong.) This is my take on a... MORE»

Recipe #304509

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Ma La Chicken

Posted by Sue L  

I used to enjoy having this by a local Malaysian chef who also doubled as a chef for a Japanese steakhouse. This is not quite like his, but close. He will not give up the recipe (no surprise there!) so I have had to work it out on my own. MORE»

Recipe #303652

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Baked Curry Puffs

(4 reviews) Posted by Tisme  

I needed something a little different for a party. I wanted something that was baked and not deep fried and came up with this recipe . I served these at a party and got rave reviews about these puffs. Serve them with your favourite dipping sauce.... MORE»

Recipe #300743

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