lunch/snacks and served cold

1,566

Recipes

Almond Chip Cheese Ball

Posted by Sarah_Jayne  

I grabbed this from a recipe book at my mother's when I was raiding her cookbook collection. It sounds like it could be good for a party and is a change from the savory cheese balls. The book suggests serving it with ginger snaps and vanilla... MORE»

Recipe #340881

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Chocolate Party Snack Mix

Posted by frozen_rain  

YUMMY. A favourite and oh so addictive. Posting here for safekeeping. Makes a great holiday gift. Servings are a guess! MORE»

Recipe #340539

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South Pacific Chicken Strips With Guava Dipping Sauce

Posted by Manami  

This hot appetizer is made of chicken strips marinated in soy sauce, pineapple juice, passion fruit juice and ginger. I made this for the Tapas party my friend was going to have. Just a different twist on things! MORE»

Recipe #339680

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Peter Hoffman's Chicken Liver Crostini

Posted by Manami  

“Every good chicken has a good liver,” says Peter Hoffman. “Sometimes I eat the liver myself as the cook’s reward, and sometimes I let a bunch accumulate in the freezer until I have enough to make this recipe" The beautifully silky puree is... MORE»

Recipe #338599

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Curry Chicken Snacks

Posted by ARicePatty  

I got this recipe from a friend. It's spicy, and you can add as much or little curry powder to your taste I usually add 1 - 11/2 teaspoons. We love making these and keeping in the refrigerator just to have around and snack on. After they bake,... MORE»

Recipe #337988

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Bean Salad

Posted by senseicheryl  

This recipe is from the www.sparkrecipes.com website. Submitted by TUONGLAI. "This colorful salad makes a great lunch dish." MORE»

Recipe #337302

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Thai Beef Wraps

Posted by Manami  

The spicy, sweet, tangy flavors of Thai beef salad are a great way to showcase leftover roast beef. The recipe makes about 10 wraps in about an hour.Why not a hand-held salad? These are great for a buffet dinner - where you can have each diner... MORE»

Recipe #336180

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Tangy Turkey Salad Croissants

Posted by senseicheryl  

Another free recipe from Gooseberry Patch. Good way to use up some of that after Thanksgiving turkey! MORE»

Recipe #335565

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Muffuletta

Posted by Cherry Tart  

A New Orleans sandwich made with Italian bread, cold cuts, cheese and olive salad. Serve at room temperature with a root beer. This is the All Star Sandwich Bar version, as seen in the Roadfood Sandwiches cookbook. MORE»

Recipe #333897

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Apple Salad on Lettuce

(1 reviews) Posted by *Parsley*  

We go apple picking every fall and we pick LOTS of apples. This is one of my favorite uses. MORE»

Recipe #333466

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Goat Cheese, Almond, and Honey Tartine

Posted by melin44  

I had this in a little restaurant in Strasbourg called L'Epicerie and it was tasty! The honey cuts through the pungent flavor of the goat cheese and the almonds create a nice crunch. Healthy, cheap, and easy to make. Cut in smaller pieces, this... MORE»

Recipe #332245

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Tuna Sandwich Spread

Posted by Kaarin  

From my grandma's recipes. Tuna in oil contains vitamin E, unlike tuna in water, so that's what I always choose. MORE»

Recipe #332075

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Easy Rice Pudding

Posted by Honeyed  

Found this on the Real Simple website, but have not had the chance to try it. I have been hoarding rice pudding recipes in hopes of finding that perfect one, and this one stood out as unique. I think this could be made vegan if you used soy... MORE»

Recipe #332036

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Sicilian Salad

Posted by Lainey6605  

This pasta salad features cheese cubes. Recipe is from Taste of Home. MORE»

Recipe #330357

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Nibuta

Posted by CraftScout  

Japanese poached and marinated pork. This recipe is from an awesome Japanese food site called Just Hungry (www.justhungry.com). The umeboshi is the secret ingredient in this pork recipe. Maki (who came up with this recipe) suggests not using... MORE»

Recipe #329655

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Goat Cheese--Edamame Dip With Spiced Pepitas

Posted by Manami  

Thanksgiving 2008 is around the corner for our Thanksgiving Dinner for about 350 people, give or take a few. Canned chipotles in adobo sauce give this clever, creamy dip an enticing heat and smokiness. The spiced pepitas scattered over the dip are... MORE»

Recipe #329112

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Fragrant Chicken Salad With Sweet and Sour Mango Dressing

Posted by English_Rose  

A summer favourite with a fruity twist MORE»

Recipe #328693

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Garden Vegetable Egg Salad

Posted by *Parsley*  

This is full of chunky veggies. Stuff a pita with this salad or eat on a bed of fresh salad greens. Prep time does not include hard-boiling the eggs. MORE»

Recipe #328257

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Salmon and Bean Lunch Bowl

Posted by English_Rose  

Make this salad the night before and refrigerate ready to take to work the next day. Accompany with some wholemeal bread for a complete, nourishing meal at a fraction of store bought prices. MORE»

Recipe #328062

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Shake and Serve Chicken Pasta Salad

Posted by English_Rose  

Just before serving, shake the lunch box to mix all the ingredients together and serve with a plastic fork. MORE»

Recipe #328048

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