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Featured High in... Recipes »

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    Light-As-A-Feather Dumplings (For Soup or Stews)

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    Coco - Banana's Creamless Cream of Butterbean and Herb Soup

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    Butternut Squash Soup With Sage

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    Vintage Fresh Mushroom Soup

Anna's Brilliant Biscuits

Posted by edlos1  

These biscuits are so good! My family loved them- said that they tasted like the biscuits from KFC! They come out to be really light and fluffy. The dough is also very nice, and I even like to use it in one of my desserts. If you need to save... MORE»

Recipe #322288

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Warm Beer and Cheese Fondue

Posted by SaffronMeSilly  

This was originally a weight watcher's recipe, and after trying many different cheese fondues, its flavor and simplicity draw me back again and again. MORE»

Recipe #322271

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Cheesy Chicken Jack With Cilantro Cream Sauce

Posted by bfalck  

This is a great recipe when serving a lot of people. If you love the taste of cilantro, you will love this cream sauce! MORE»

Recipe #322242

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Skillet Mac & Cheese (Macaroni & Cheese)

Posted by NELady  

From Taste of Home Simple & Delicious Magazine, October 2008. Haven't tried this yet, but am posting for future reference. Author Ann Bowers wrote the following description "This is so simiple, it seems almost too easy! But you'll love... MORE»

Recipe #322200

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Garlic and Cheese Scones

Posted by Chef 695933 GRPA!  

I like garlic and basil,serve these savory scones fresh from the oven and enjoy the wonderful aroma and flavor. I got this from LAND O LAKES.COM MORE»

Recipe #322196

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Broccoli Crust

Posted by internetnut  

I have not tried this recipe. I got the recipe from Obesity Help. It was posted by Kim H. MORE»

Recipe #322193

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Low-Fat Anise Cookies

Posted by spicygrits  

A low fat version of anise cookies based on HeatherFeather's posting of the Yankee magazine version of Ya Mamma's Frosted Anise Cookies MORE»

Recipe #322154

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2 Cheese Chicken Breast With Broccoli

Posted by weekend cooker  

the sauce will speak for itself, absolutely delicious. MORE»

Recipe #322071

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Skillet Macaroni and Cheese

Posted by Lainey6605  

This is easy and tasty when you need something quick. MORE»

Recipe #322046

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Shrimp in Ginger Butter Sauce

Posted by MRSJSPANTS *  

This is from Everyday Food. Serves 2 but can easily be doubled. I subbed freash parsley for the cilantro. Putting it here for safekeeping. MORE»

Recipe #322020

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500°f Eye-Of-Round Roast

Posted by Susie Cream Cheese  

My sister gave me this recipe. It is the best, easiest roast I have ever cooked. Serve with creamy horseradish sauce. MORE»

Recipe #321948

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Parmesan-Crusted Chicken With Arugula Salad

Posted by LifeIsGood  

This offering, originally from Food & Wine, is an easy weeknight meal. I love it for it's simplicity. Even though it is quick and easy, there is still great flavor due to the dijon, fresh thyme and parmesan. I love the lightly dressed salad... MORE»

Recipe #321928

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Heavenly Cheeseburger Pie

Posted by internetnut  

I have not tried this recipe. I got this recipe from Obesity Help. MORE»

Recipe #321902

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Fresh Corn Green Chili Casserole

Posted by Desertfanny  

This is a cross between tamales and rellenos. Low in fat and baked not fried and no lard. This is an original recipe I have developed in my kitchen. My husband is my Guinna pig. He pronounced this one outstanding. It's easy to prepare can be ready... MORE»

Recipe #321886

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Simple, No-Mess Burger Crumbles

Posted by Jora  

The ideas for this easy make-ahead recipe came my friend Sharon, a homeschooling mom with 2 teen boys and a 12-yr-old daughter. She's always looking for easy meal prep ideas. This method lets you stock your freezer with ground beef crumbles.... MORE»

Recipe #321884

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Healthy Sesame Chicken

Posted by Chefella  

The kids love it. MORE»

Recipe #321877

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Crock Pot Chili Con Queso

Posted by mersaydees  

This is based on a recipe from Best-Loved Slow Cooker Recipes. A friend of mine's teen-aged son who is really into cooking liked this. Serve with tortilla chips, or pita bread that has been cut into triangles and toasted in preheated 400 degree... MORE»

Recipe #321857

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Microwave-Toasted Nuts

Posted by BecR  

Easy microwave recipe for toasting nuts! I toasted some pine nuts for use in a pesto sauce, and they turned out so well that I just had to post this recipe!!! Also, makes a nice holiday or hostess gift in a jar with a fabric lid, tied with pretty... MORE»

Recipe #321843

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Chinese Barbeque Ribs

Posted by Chef #251836  

Made this last night very authentic tasting dish. MORE»

Recipe #321837

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Cooking Q & A Forum

TOPIC: Does cream cheese...

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From: puppitypup

On Friday, August 29, 2008

quote I made a carrot cake for tomorrow night, but our fridge is jammed full ready to go camping tomorrow. Would I be okay with the cream cheese frosting at room temperature for 24 hours? It won't be over 75 degrees or so. quote

new High in... recipe reviews

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Review From: Beth A.  

On Aug 30, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Baked Salmon

Very good recipe. Next time, I think I will cut back on the salt and olive oil. I, too, marinated the fillets in the same dish I baked them in. I served them with Yogurt Cucumber Dill Sauce and rice pilaf. Will make again.

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Review From: Chef #883837  

On Aug 30, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Kittencal's Famous Hamburgers

I followed the recipe exactly and I have to say I agree with some of the others that this burger tastes like meatloaf, and if I wanted meatloaf I would have made meatloaf. Also, I found the soup mix and Worcestershire to be salty and overpowering...

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Review From: Chef #419565  

On Aug 30, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Thai Peanut Sauce

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