free of... and vegetarian

5,242

Recipes

Chocolate Carrot Cake

Posted by maddymaba  

Delicious and dense cake MORE»

Recipe #340865

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No-Egg Nog

Posted by crazy crafter  

This is the NOG without the EGG. Great for egg allergy sufferers who still like the egg-nog taste, just milder. MORE»

Recipe #340863

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Easy Creamed Spinach

Posted by KissKiss  

This is a really easy and yummy way to get your greens. I like to scoop it onto toasted, buttered ciabatta bread. To make it extra decadent, put servings into individual serving dishes, top with Gruyere and/or Parmesan cheese, and broil until... MORE»

Recipe #340859

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Strawberry Energy Bars

Posted by Chef #1051843  

Filling, delicious homemade energy bars. A fraction of the cost of buying in the store. MORE»

Recipe #340857

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Prohibition Party Punch

Posted by Jess4Freedom  

This recipe is from an old cookbook I found. Homemade wine or beer was legal as long as it contained no more than one-half per cent alcohol. From Every Woman's Cook Book by Mrs. Chas. F. Moritz (1926) p. 617. If you can find a bootlegger in your... MORE»

Recipe #340724

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Our Daily Bread in a Crock - Weekly Make and Bake Rustic Bread

Posted by French Tart  

Make up a large batch of rustic artisinal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge podge of old fashioned English and French rustic bread recipes; the bread dough is made up ahead... MORE»

Recipe #340621

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Maple Cupcakes

Posted by Wish I Could Cook  

These cupcakes are from the cookbook "Vegan Cupcakes Take Over The World." But don't shy away thinking that they aren't going to be the most deliciously maple cupcakes ever — they are! Though the recipe calls for sugared walnuts, I... MORE»

Recipe #340544

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Chocolate Party Snack Mix

Posted by frozen_rain  

YUMMY. A favourite and oh so addictive. Posting here for safekeeping. Makes a great holiday gift. Servings are a guess! MORE»

Recipe #340539

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Roasted and Glazed Acorn Squash (Fat-Free)

Posted by brokenburner  

I found this recipe in the Binah cookbook. It says, "Acorn squash is another thing I like to keep in my pantry all the time, because it stays fresh for so long, so whenever you are stuck for a side dish, it's a great choice. I find acorn... MORE»

Recipe #340444

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One-Rise Honey Wheat Bread

Posted by Laundrycrisis  

This is a really easy recipe for bread that does not take all day to make ! You only knead it once, then it rises in the loaf pan once,then you bake it ! This bread is equally good for toast or sandwiches. MORE»

Recipe #340369

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Easy Eggless Whole Wheat Cinnamon Pancakes

Posted by Laundrycrisis  

This is a simple recipe for eggless pancakes that does not call for any egg substitute. Can also be vegan if you use a milk substitute. MORE»

Recipe #340363

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Caramelised Pumpkin Salad With Chilli Jam Juice Dressing

Posted by Ricky Henry-Davies  

This is one of my favorite summer salads with the taste of Thailand. You can use your favorite vegetables and roast in the same way.... MORE»

Recipe #340324

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The Very Best Spinach Artichoke Dip Ever

Posted by Chef #1045515  

This recipe is mayonnaise-free, fresh, and delicious. I've taken it as an appetizer to every party and it is the first thing gone, and everyone raves. MORE»

Recipe #340258

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Lovely Lentils (Baby Food)

Posted by Hadice  

I have been making baby food and purees for the last 5 months. I love it and baby does too! I was confident baby would turn this recipe down but this is one of his absolute favorites! Credit goes to Annabel Karmel and her fabulous baby food ideas.... MORE»

Recipe #340215

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Prohibition Era Colony Cocktail

Posted by Jess4Freedom  

New York's Colony was no ordinary speakeasy. It was where Vanderbilts and Windsors went to dine in a civilized manner, and if that included a drink or two, then bartender Marco Hattem would provide one, no questions asked.... MORE»

Recipe #340206

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Prohibition Mary Pickford Cocktail

Posted by Jess4Freedom  

Along with her husband, Douglas Fairbanks, the golden-haired Mary Pickford was at the pinnacle of the first generation of movie royalty. This 1920s Cuban concoction does her honor. http://www.prohibitionrepeal.com/history/cocktails.asp MORE»

Recipe #340204

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Prohibition Classic Cocktail

Posted by Jess4Freedom  

You can add some soda to this if you need to, but this is no bathtub cocktail! During Prohibition you cannot waste your time drinking a lighter drink. Lillet is a blend of rigorously selected wines and fruit liqueurs, aged in oak vats for around... MORE»

Recipe #340203

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Cabbage of Ostracism

Posted by Rhonda Scheurer  

Ethiopian Cabbage. A favorite, and not really prompting ostracism... honest... For a complete Ethiopian feast, make this dish with (other recipes from my book): - Lentils of Doom - Tofu Dorowat (if you like tofu, or are accomodating a... MORE»

Recipe #340199

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Lentils of Doom

Posted by Rhonda Scheurer  

Ethiopian lentil dish. For a complete Ethiopian feast, make this dish with (other recipes from my book): - Cabbage of Ostracism - Tofu Dorowat (if you like tofu, or are accomodating a vegetarian... chicken otherwise) - Beef Stew in Berbere... MORE»

Recipe #340198

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Tofu Dorowat

Posted by Rhonda Scheurer  

A variation on Ethiopian Dorowat made with tofu instead of chicken. For a complete Ethiopian feast, make this dish with (other recipes from my book): - Lentils of Doom - Cabbage of Ostracism - Beef Stew in Berbere Sauce Making these... MORE»

Recipe #340195

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