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From: Chef # 777765
On Thursday, August 28, 2008
Another question that I should know the answer to....
I have the usual Kitchenaid mixer. It probably came with an instruction book, but who knows where that went and I never read it.
There are two beaters. One...
Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!
By: Jen Santiago
By: Lorac
Oven-Fried Chicken Chimichangas
By: Miss Annie
" Whatever Floats Your Boat" Brownies!
By: Karen=^..^=
By: JustJanS
By: TXHomemaker
By: yooper
Review From: Lauralie41
On Aug 30, 2008
RECIPE: Beef and Corn Casserole
This was a very easy casserole to make, DH had no problems putting it together. He did use the whole can of drained corn and two pounds of ground round. We didnt think it had a lot of flavor and the ground round seemed overwhelming. The next day...
Review From: Mrs. McB
On Aug 30, 2008
RECIPE: Chicken Breast With Honey-Balsamic Glaze
The combination of flavors in this recipe is delicious! I especially liked the way the thyme/salt/pepper mixture flavored the chicken. My only issue is that the sauce (balsamic & honey) didn't thicken up despite my following the directions...
Review From: Nado2003
On Aug 30, 2008
RECIPE: Pear Cardamom Bread
I can't believe I forgot to rate this. I used 1 cup of flour and 2/3 whole wheat flour. I got two loaves and shared one with friends. They loved it as much as we did. The smell of cardamom baking is wonderful. I am coming to look for it to...
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