diabetic and salads

730

Recipes

Lettuce Tacos (Low Carb)

Posted by dmariaha  

Very fun, very fast dinner. Can make the leftovers into a taco salad to take for lunch the next day. MORE»

Recipe #340734

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Crab Salad Cups With Avocado

Posted by Manami  

Behind the scoreboard at AT&T Park in San Francisco, the Crazy Crab'z stand sells a fresh, light crab salad like this. We dress it up with avocado and parsley, then serve the salad in lettuce cups to make it finger-friendly. It is fantastic,... MORE»

Recipe #338956

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Calamari Salad

Posted by I'mPat  

From Alive and Cooking, posting in anticipation of some fresh squid to make it. Times are estimated and do not allow chill time, but have allowed time to prepare the squid (this will lessen if you buy the hoods and just need to cut into rings). MORE»

Recipe #338463

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Cucumber Tomato Surprise Salad (Raw Recipe)

Posted by JanuaryBride  

The surprise is how easy this recipe is! A raw/vegan recipe found online at Raw Sacramento. Feel free to eliminate (or cut in half) the olive oil to make it lower fat. MORE»

Recipe #337534

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Quick Mix Kale Salad (Raw Recipe)

Posted by JanuaryBride  

Recipe from www.rawguru.com. Sounds yummy and healthy! MORE»

Recipe #337520

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Edamame and Wheat Berry Salad

Posted by keelyshaw  

I bought wheat berries while on the South beach diet as alternative to brown rice and for additions to lentil dishes. They have a great texture, and if cooked in broth are great as an addition to salads as a topper in lieu of croutons. This... MORE»

Recipe #335350

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Carottes Râpées or Grated Carrot Salad

(2 reviews) Posted by Chef #1011387  

Very popular in France- you'll find it on any bistro menu. A simple salad of grated carrots and parsley, with a few other ingredients. The most important thing is the size of the carrots- they must be grated very thin. This salad is best with... MORE»

Recipe #334818

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Farfalle Salad With Sun-Dried Tomatoes

Posted by minnie chef  

A simple bowtie or spiral pasta salad with sun-dried tomatoes, english spinach, pine nuts. Regular fresh spinach is fine, too. MORE»

Recipe #334747

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Kale Salad

Posted by Happy Harry #2  

Did you think that kale was just for decorating the platter? Well, it's not!Here is a salad that should be made ahead of time for the flavors to meld. MORE»

Recipe #331582

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Cottage Cheese Salad

Posted by Molly53  

VERY easy and high in calcium. From the Wisconsin Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #331462

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Devine Italian Chicken Salad

Posted by Chef #511755  

Here's my favorite chicken salad recipe-it's awesome-filling, low fat and tastes great. Enjoy! (This is a big version, so you can cut it according to how much you want) MORE»

Recipe #330631

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Acar Campur (Pickled Vegetables)

Posted by Celticevergreen  

Acar Campur is a very simple Indonesian salad. Best if made at least 3 days before use. MORE»

Recipe #330113

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Middle Eastern Yogurt Cucumber Salad

Posted by chef FIFI  

This is a Palestinian/Jordanian version of this very popular salad. This goes very well with Lamb and rice dishes. MORE»

Recipe #328153

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Grilled Smoky Eggplant Salad

Posted by Manami  

This Spanish-themed summertime salad showcases the sweet smokiness of grilled eggplant. Like most grilled vegetables, eggplant can be served at room temperature or warm. If you find several varieties of eggplant - they come in a myriad sizes and... MORE»

Recipe #326154

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Crispy Salmon With Herb Salad

Posted by GirlyJu  

Rest salmon fillets atop fresh herbs tossed with a light lemon dressing. Because they're left whole, use small basil and mint leaves; if you have only large leaves, tear them in half. Refrigerate the herb mixture before preparing the salmon so it... MORE»

Recipe #325438

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Puff Ball Rolls With Tomato Caesar Salad - Bbc Saturday Kitchen

Posted by Dropbear  

This is the most ingenious presentation. it will amaze your guests. It worth the effort. MORE»

Recipe #325239

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Black Bean, Corn and Red Pepper Salad With Chile-Lime Dressing

Posted by Kendra*  

This recipe was in the Seattle Times August 20, 2008. It's different from other black bean and corn salads I think because of the lime juice. When I made it, I used only one can of beans and that was plenty for us. I also used garlic salt... MORE»

Recipe #325216

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Curry Apple Chicken Salad

Posted by Carol in Cabo  

Chilled salad. MORE»

Recipe #323838

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Watermelon Jicama Salad

Posted by Kendra*  

I saw a different recipe for this salad on a Bobby Flay Food Network show and it got me thinking. I combined watermelon and jicama with my basic recipe for pineapple salsa (Salmon With Fresh Pineapple Salsa), made a couple of additional changes and came up with... MORE»

Recipe #323811

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Sam's Favorite Salad

Posted by Secret Agent  

My DH loves the flavor combinations in this salad. Mix it up to please your own palate! The dressing makes a big recipe so use it on other things throughout the week MORE»

Recipe #321900

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