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Bisques/Cream Soups

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Featured Bisques/Cream Soups Recipes »

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    Easy and Creamy Turkey-Vegetable Soup

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    Hearty Split Pea Soup!

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    Creamy Corn and Turkey Soup

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    Pea Soup With Smoked Turkey Wings

Creamy Potato Soup

Posted by ItalianMomof2  

I have tried many different Potato soup recipes from Recipezaar, but none were exactly what I was looking for. My mom used to make an amazing potato soup, but I could never duplicate her recipe. She's one of those "use a pinch of this and a... MORE»

Recipe #338982

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Creamy Potato Soup by Frau Danger

Posted by FloridaNative  

This recipe is from my best friend Diane (aka Frau Danger — a little inside joke) and is posted with her permission. DH loves this potato soup. Very rich and creamy and great served on a chilly night with warm bread and butter or soft cheese, and... MORE»

Recipe #338803

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Light and Tasty Mushroom Soup

Posted by Patti599  

This is a real vegetarian soup - no chicken stock in sight! It is creamy and rich-tasting, but it's lower in fat than many alternatives. Great start to dinner or a wonderful main dish with garlic bread and a salad.Wonderful for holidays. It's... MORE»

Recipe #338786

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Creamy Carrot-Ginger Bisque

Posted by Chef #901913  

This summer soup, rich in beta-carotene, is subtly sweet with a hint of nuttiness and spice. MORE»

Recipe #338752

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Ceylon Cinnamon Celeriac Soup

Posted by Chef*Lee  

Say that five times fast!!!! I made this cream of celeriac soup with a hint of ceylon cinnamon. Ceylon is a more light, citrusy cinnamon than cassia or other sweeter cinnamons. Celeriac, also known as celery root, is the ugly duckling of root... MORE»

Recipe #338495

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Jen's Healthy(Er) Baked Potato Soup

Posted by BrandNewJen  

A deliciously scrumptious version of that all-too-well known hearty soup. Made with lighter ingredients so it's a little more healthy than some of the other kinds out there! MORE»

Recipe #338427

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Cream of Mushroom Soup (Raw Food)

Posted by Sydney Mike  

I'm not at all fond of cooked mushrooms, so shy away from any kind of mushroom soups, but this one is different, since it doesn't cook them! The recipe was found on the GoneRaw website, but it has been tweaked slightly. MORE»

Recipe #338265

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Broccoli Cheddar Soup

Posted by Chef #231233  

Warm, creamy and and easy to make! MORE»

Recipe #338203

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Sublime Clam Chowder

Posted by Spicy Little Sister  

I am a super clam chowder snob. Roux has no place in clam chowder, unless you're trying to hide old gummy fish parts, but then, why would you cook it? This is a thin, light, yet deliciously hearty clam chowder that you can have more than one... MORE»

Recipe #338142

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Heavenly Potato Soup

Posted by Chef #775963  

This is the first time I have ever attempted to make potato soup, but it came out so well I went back for seconds! This definitely defines comfort food for me! It is a little labor intensive, and something that I reserve specifically for the... MORE»

Recipe #338033

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Cauliflower Soup With Crispy Chorizo Bread Crumbs

Posted by KathyP53  

The bread crumbs are sauted with chorizo sausage to create crispy, spicy crumbs to top this delicious soup. From Food and Wine Magazine. MORE»

Recipe #337999

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Creamy Oatmeal Soup

Posted by Patti599  

This delicious soup is a bit unusual...and very comforting. I found it in an out-of-print cookbook long ago. I've adapted it a bit since then. MORE»

Recipe #337878

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Bisque of Shrimp and Dublin Bay Prawns

Posted by Dan-Amer #1  

This recipe is from DR's program "Anne Mad". It takes a little bit of work but it is worth all of it. Dublin Bay Prawns may be hard to find in USA but are found in Scandinavia in any fish market. MORE»

Recipe #337814

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Orange and Chipolte-Kissed Butternut Squash Bisque

Posted by JessXU00  

The smoky chipotle chili and sweet hint of orange add layers of flavor to this creamy bisque. Chipotle chilis are smoke-dried jalapenos, also available canned in adobo sauce, and can be found in ethnic markets and well-stocked supermarkets. This... MORE»

Recipe #337755

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Vegan Buffalo "chicken" Soup

Posted by Prose  

I know it sounds weird, but it's absolutely delicious, and quite comforting on a fall or winter day. I had made a Buffalo Chicken Soup a long time ago, and started craving that recently, so I decided to "veganize" it. My husband said... MORE»

Recipe #337580

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Alton Brown - Potato Leek Soup

Posted by ala-kat  

This is a really good soup... I usually throw in an additional potato. MORE»

Recipe #337323

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Tomato-Mushroom Soup With Vermouth

Posted by Leslie in Texas  

Make this in the summer when the tomatoes are at their peak! Originally from a May 1987 issue of Bon Appetit in the "Cooking for Friends" section. MORE»

Recipe #337321

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Butternut Squash Soup

Posted by PugMomma  

delicious, creamy (w/o milk or cream) squash soup. Great recipe with few ingredients. Original recipe was made with only water, but I add chicken cubes for added flavor. Great soup for the Fall. Yummy! Enjoy! MORE»

Recipe #337314

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Apple-Parsnip Bisque from Delicious Living Magazine

Posted by Chef #901913  

Roasting vegetables concentrates their flavors, imparting richness without the addition of cream. Prep tip: This luscious soup can be made two days in advance and reheated. MORE»

Recipe #337204

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Indian Spiced Sweet Potato Soup

Posted by PunkRockChef  

A sweet and mildly spiced soup perfect for your guests as they wait for Thanksgiving or Christmas dinner to be ready. On the upside to that, half of your food won't be missing before it even gets to the table =^_^= MORE»

Recipe #337128

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Cooking Q & A Forum

TOPIC: Must-have Spices?

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From: Ransomed by Fire

On Friday, November 21, 2008

quote My husband and I have decided that he is going to buy me $20 worth of spices this Christmas, since we're on a college-type budget. So far, from looking at a cookbook I was given as a wedding present, I've made a list of what I would need to cook from it. But lately, I've been using 'Zaar a whole... quote

new Bisques/Cream Soups recipe reviews

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Review From: TheMommyChef  

On Nov 22, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Pierogie Soup

Perfect recipe! Imade it for my father in law...who has lived in Pittsburgh his entre life...and he loved it! Thanks for posting!

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Review From: Dreamer in Ontario  

On Nov 22, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Seafood Corn Chowder

This is definitely a 5 star recipe. I used evaporated skim milk and frozen shrimp to prepare this. Before adding the shrimp I removed some of the chowder to another saucepan for my veggie DD. She would have preferred there to be less pepper but I...

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Review From:  

On Nov 21, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Panera's Cream Cheese Potato Soup

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