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Biscotti

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Featured Biscotti Recipes »

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    Cherry Biscotti

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    Marsala Wine Biscotti

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    Diabetic Dunking Biscotti

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    Chocolate Hazelnut Biscotti

Biscotti

Posted by Smiles3  

Just something my mom gave to me this year, and honestly can't stop making them. Perfect cookie to go with your coffee!! YUM!! MORE»

Recipe #338729

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Gluten-Free Double Chocolate Biscotti

Posted by katii  

These rich, chocolatey biscuits are scrumptious when dipped into some hot chocolate MORE»

Recipe #338351

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Dark Chocolate Ginger Biscotti

Posted by TattooedMamaof2  

The sweet spiciness of the crystallized ginger compliments the richness of the dark chocolate. MORE»

Recipe #337354

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Lemon-Almond Biscotti

Posted by ellie3763  

Found this on prevention.com — haven't tried it yet but it sounds tasty! MORE»

Recipe #336656

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Diabetic Holiday Biscotti

Posted by Annacia  

For a coffee-lover’s gift, team these homemade coffeehouse pleasures with a bag of coffee beans and a pretty mug. Times given do not include chill or cool times which = 3 hrs (although, personally) I have yet to let biscotti cool of an hour before... MORE»

Recipe #336556

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Cranberry Pistachio Biscotti

Posted by Olga Drozd  

In place of pistachios use almonds. MORE»

Recipe #336256

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Tra Vigne Biscotti

Posted by DrGaellon  

An anise cookie from Michael Chiarello. Time does not include chilling time or cooling time after the first bake. MORE»

Recipe #336045

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Double Chocolate Chip Biscotti

Posted by senseicheryl  

This recipe was featured in an email this morning from the www.lifescript.com website. MORE»

Recipe #334730

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Flore's Cookies

Posted by DrGaellon  

Submitted to the Cafe Cookie Book by megaloo13. These are a variety of biscotti, and will be quite crunchy. MORE»

Recipe #334489

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Lemon Pistachio Biscotti

Posted by Sydney Mike  

The pairing of lemon & pistachio makes for a great, crisp cookie. The recipe comes from the 1999 cookbook, Cookies for Christmas. Preparation time does not include the initial cooling time. MORE»

Recipe #334362

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Nutty Chocolate Chip Biscotti

Posted by Sydney Mike  

This great biscotti recipe is from Pillsbury & makes a great cookie! MORE»

Recipe #334183

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Carrot Pistachio Biscotti

Posted by Sydney Mike  

This interesting biscotti recipe comes intact The Simple Healthy Lowfat Cookbook, 1995. MORE»

Recipe #333914

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Double Chocolate Walnut Biscotti

Posted by Skip Liston  

This is a chocloate lovers delight. MORE»

Recipe #332950

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Almond Cherry Biscotti

Posted by Mom2Rose  

Source: Taste of Home MORE»

Recipe #332456

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Hazelnut Biscotti

Posted by HPsauce  

I got this recipe from Christine Cushing Live. It makes a delicious biscotti, with a great texture and yummy flavors. I've also used almonds, which turned out great. Enjoy! MORE»

Recipe #332432

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Nonna's Biscotti

Posted by Chef #346511  

A few years ago, I copied down my Italian grandmother's recipes. She had collected them all in a box, in preparation for moving to a retirement community. Unfortunately, during the move, she lost the box, and now I'm the sole recipient of her... MORE»

Recipe #328818

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Halva Biscotti

Posted by Chef #911431  

The halva i used was a plain sesame and honey type bought from the shops. MORE»

Recipe #326898

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Gingerbread Biscotti

Posted by selfmadegirl  

This fat-free, vegan biscotti is perfect with spicy hot winter beverages. Add finely chopped pieces of crystallized ginger for even more kick! I have put the type of flour and ginger in brackets to attain better nutritional info. MORE»

Recipe #326601

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Whole Wheat Almond Biscotti

Posted by Chef Glaucia  

Made with whole wheat and oat flours, this whole grain biscotti is a nourishing backpack or breakfast snack. It is exclente with various dried fruits; figs, dates or apricots. MORE»

Recipe #326283

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Cranberry Chocolate Chip Biscotti

(1 reviews) Posted by Sydney Mike  

This recipe for a wonderful biscotti comes from The Joy of Cranberries: The Tangy Red Treat — A cookie indlugence for the cranberry fan! Preparation time neither includes time to cool before slicing nor time for final cooling. MORE»

Recipe #324023

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Cooking Q & A Forum

TOPIC: Must-have Spices?

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From: Ransomed by Fire

On Friday, November 21, 2008

quote My husband and I have decided that he is going to buy me $20 worth of spices this Christmas, since we're on a college-type budget. So far, from looking at a cookbook I was given as a wedding present, I've made a list of what I would need to cook from it. But lately, I've been using 'Zaar a whole... quote

new Biscotti recipe reviews

jadelabyrinth avatar

Review From: jadelabyrinth  

On Nov 21, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Pumpkin Biscotti

I made this as stated for my first batch, and they came out horrible burned. Second go round, I reduced the time to 350, cooked it for 30 minutes, cooled it 15 minutes, then toasted it for 10 minutes, flipped them and toasted another 8-10 minutes...

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Review From: CrimsonPhoenix  

On Nov 19, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Biscotti

These were lovely. All I had was raisins and they worked perfectly. I will def. make these again.

Kathy at Recipezaar avatar

Review From: Kathy at Recipezaar  

On Nov 19, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Chocolate-Almond Biscotti

4/11/2004: Fabulous! I've made these, oh, about a dozen times so far. I increase the almond extract to 1 1/2 tsp. Thanks for a great recipe. 11/19/2008: Once again, my favorite biscotti recipe. I switced to Hershey's special dark cocoa powder...

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