3,066

Australian

recipes

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Yummy, Simple Salad

Posted by Sara 76  

This is a really yummy salad, that makes a nice side for seafood, or a meal on it's own. It has so much flavour, there is no need for a dressing. MORE»

Recipe #338915

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Spaghettini With Crab, Lime & Chilli

Posted by AmandaInOz  

From Bill Granger's bills Sydney Food. This dish relies on the hot pasta to warm the other ingredients, so combine immediately after draining. This works well as a quick weeknight meal. I've made many variations, using only lemon zest and... MORE»

Recipe #338913

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Spring Vegetable Coleslaw

Posted by **Mandy**  

This is a Kraft recipe, love the sound of having coleslaw with bacon added, gotta love bacon!!! MORE»

Recipe #338842

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Lemon Ricotta Pudding

Posted by **Mandy**  

A recipe by Damian Heads, I saw him do it on Ready Steady Cook & it lokked great. I want to try it with low-fat ricotta to see how that works. MORE»

Recipe #338841

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Wholemeal Date Scones

Posted by **Mandy**  

A great low-fat snack from Healthy Foods Mag Australia! MORE»

Recipe #338840

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Milk Chocolate Cherry Scrolls

Posted by **Mandy**  

Another great sounding recipe using my favourite, cherry ripe chocolate bars!! MORE»

Recipe #338835

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Cherry Ripe Cheesecake

Posted by **Mandy**  

Cherry Ripes are my favourite chocolate bar. For Non-Aussies, they are a dark-chocolate coated bar filled with a cherry-coconut filling, mmmm! I haven't tried this yet but just had to save it here! MORE»

Recipe #338834

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Creamy Mocha Cocktail

Posted by **Mandy**  

From Australian Good Taste, a decadent sounding dessert cocktail. MORE»

Recipe #338833

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Sara's Cherry Daiquiri

Posted by Sara 76  

My sister was coming over for dinner & cocktails. We couldn't decide what to make, so I went shopping, and came up with this! It was delicious!! MORE»

Recipe #338592

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Fish With Lemon, Butter, Caper Sauce

Posted by JustJanS  

I've been making this "sauce" to serve over fish for years. I like it over simple pan fried fish, but you could serve it over crumbed fish too. MORE»

Recipe #338477

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Calamari Salad

Posted by I'mPat  

From Alive and Cooking, posting in anticipation of some fresh squid to make it. Times are estimated and do not allow chill time, but have allowed time to prepare the squid (this will lessen if you buy the hoods and just need to cut into rings). MORE»

Recipe #338463

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Potato & Bacon Pie

Posted by ozzygirl  

A really tasty pie dish that works well as a side to some marinated chicken wings and salad. MORE»

Recipe #338361

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Italian Mayonnaise

Posted by **Mandy**  

Another Leggo's recipe, thought this sounded good, it also has variation for Herb or Pepper corn flavour MORE»

Recipe #338335

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Vegemite Basted Chicken

Posted by Tisme  

o.k.... I dont post many recipes on zaar I havent already tried. BUT when it comes to Vegemite........ well I cant resist. And yes I will be trying this recipe from Kraft very soon! MORE»

Recipe #338160

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Play Doh - Play Dough (No Stove Top Cooking Required)

Posted by Chef floWer  

My daughter loves to play with play dough and she loves to make it with me, but I'm always worried about a hot stove. This recipe doesn't require cooking on the stove top, however care is still need. If your child is going to help, please note... MORE»

Recipe #338158

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Chicken (Pollo) Famiglia

Posted by **Mandy**  

Another one from a Leggo's cookbook I want to try. MORE»

Recipe #338154

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Garlic Asparagus

Posted by djmastermum  

From my trusty Family Circle Mini Cook Book 'Favourite Christmas Treats' I bring you all this recipe! Simple and easy to prepare in no time at all on a busy day such as Christmas Day! MORE»

Recipe #338098

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Oregano & Chilli Haloumi / Hellim

Posted by Chef floWer  

Growing up in a Cypriot family Hellim (also known as Haloumi) was a staple in our family. Mum either would fry or grill the cheese then served with lemon juice and crust bread for breakfast. Yes breakfast! She would never coat it with flour as I... MORE»

Recipe #337951

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Easy Fruit Dip

Posted by djmastermum  

OK I came up with this for my sons 3rd birthday to go with the fruit skewers. MORE»

Recipe #337560

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Old-Fashioned Beef Pot Roast

Posted by I'mPat  

From our local paper. In the original recipe 3 brown onions (roughly chopped) were used but due to allergy issues they have been omitted and also 2 bunches of baby carrots (trimmed) and 3 parsnips and I have added potatoes. MORE»

Recipe #337411

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