16,934

Asian

recipes

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Coconut Curry Black Bean Burgers

Posted by Chef Drtybrshs  

Vegetarian black bean burgers with a thai-twist! Spicy and delicious — a new take on the veggie burger. Contains egg. MORE»

Recipe #322161

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Minced Chicken

Posted by Chef #922747  

easy to make and great taste,taken from chicken recipes by Premila Lal and modified. MORE»

Recipe #322141

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Magic Noodles (Spicy Thai Peanut Curry Noodles)

Posted by Chef Drtybrshs  

A spicy thai-inspired dish with rice noodles and a sweet peanut curry sauce! Loaded with veggies and chicken. My family likes to run/workout a lot and they love this dish because it is loaded with protein, veggies, carbs, and good fats. They... MORE»

Recipe #322127

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Chicken and Vegetables With Wasabi Dipping Sauce

Posted by AmandaInOz  

Regular fish stock can be substituted for the nidashijiru, and any type of greens, including spinach, can be used in place of the komatsuna. MORE»

Recipe #322110

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Antipasto-Style White Bean Salad

Posted by Sephardi Kitchen  

This Spanish-Mediterranean vegetable salad is healthy, light, and great for the summer months. MORE»

Recipe #322042

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Fresh Lotus Porridge

Posted by Coasty  

This is a Chinese style sweet porridge using a rice cooker with "SLOW COOK" function or you can use a slow cooker MORE»

Recipe #322009

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Vegetable Beriani

Posted by Coasty  

This dish is a complete meal in itself or you could serve with a curry meal. The recipe instructions are for a rice cooker but it can be easily adapted to cooking on a stove top. Use a heavy based pot with a tight fitting lid and a heat diffuser. MORE»

Recipe #321975

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Korean Chap Chae (Vegetarian)

Posted by AmandaInOz  

Yummy vegetarian noodle dish. MORE»

Recipe #321965

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Sugee (Suji) Cake

Posted by Oi Lin  

This fragrant and moist cake is rich, flavourful and studded with crunchy almond nibs. This is my tried and tested recipe and is one of my favourite cakes to bake! Go to www.boostprints.com to view a picture of the cake. MORE»

Recipe #321859

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Yummy Chinese Beef

Posted by mande237  

A yummy chinese beef dish MORE»

Recipe #321852

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Chinese Barbeque Ribs

Posted by Chef #251836  

Made this last night very authentic tasting dish. MORE»

Recipe #321837

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Spicy Peach Chutney

Posted by ashkani  

When the peaches were in season in Texas, we always drove up to Fredricksburg in the Hill Country, to buy lugs and lugs of tree-ripe peaches. My Grandma was in charge of the canning, with Mom & I enlisted as kitchen scut peelers and jar... MORE»

Recipe #321826

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Soy Sauce Fried Noodles

Posted by Danielle: Canada's Top Cook  

Another Thai/Chinese recipe that tastes fabulous with jasmine rice. MORE»

Recipe #321801

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Simple Fried Chicken

Posted by Chef #524887  

This is a basic traditional Malay method for deep fry - chicken or fish. MORE»

Recipe #321706

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Hot and Sour Soup

Posted by Soluna  

From Australian Women's Weekly. MORE»

Recipe #321691

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Honey Sesame Chicken in Light Batter

Posted by Soluna  

From Australian Women's Weekly. Best made close to serving MORE»

Recipe #321640

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Scallops With Cilantro

Posted by Soluna  

From Australian Women's Weekly. Can serve these on 6 scallop shells if you have them or on small serving plates.Spicy! MORE»

Recipe #321632

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Sweet and Sour Chicken

Posted by lawmama  

Haven't tried this yet either, but it's a must-order when we go to Chinese food, so looking forward to giving it a try. Adapted from mykitchencafe.blogspot.com MORE»

Recipe #321554

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Vegetable Parbonara

Posted by Chef #894983  

Well this is one recipe I saw in the tv and loved it.It is so yummy and it will also make your mouth water!Please email me how you liked it to sakinabatool11@gmail.com. MORE»

Recipe #321502

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Cellophane Noodles With Pork & Tomato

Posted by Dyanna  

from "Chinese Pavilion" by Elisa Vergne MORE»

Recipe #321467

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