Cooking_with_wine

about me

I am a Physics and Philosophy dual major at the University of Tennessee at Chattanooga. I grew up in the Florida Keys so there is a bit of Caribbean flavor in much of my cooking style. My favorite coking styles are Thai, Caribbean, Greek, and Italian. I also enjoy fusing flavors from spices of different regions.

Favorite Foods:

Just about anything Thai, Sushi (Sashimi,Nigiri etc.),SEAFOOD!!!, Jasmine Rice, Cuban Black Beans and rice, Tres Leches, Cuban Bread, Homemade Pesto....

http://www.myspace.com/hubris_dan