Chef #82568 | Joined: Apr 17, 2003 |
(145)
Latest Recipe:
3 helpful votes
Hello fellow gourmands
I am here in Indiana for three more years before i can return to my wonderful land of 10,000 lakes, Minnesota. Living here in Indiana has not been very good for me but my husband has tried his best to make me happy. I hate the heat and humidity of the summers here--- can't wait to get out of here. My philosophy about that is you can always add more clothing as it gets colder but you can only get so naked and it'll still be hot and humid out~ besides that, the fishing in Minnesota is excellent whereas here in Indiana I am hardpressed to find a decent lake let alone catch any fish in one of them. I grew up in the restaurant business learning at a very early age that dirty dishes have to be washed by someone
All kidding aside, spending all that time in the kitchens of the family restaurants taught me what hard work is all about and it is there that I developed an excellent work ethic as well as a deep and abiding love for all things having to do with the preparation and presentation of food.
My favorite foods to cook are foods that I have yet to prepare
I love cooking new dishes and strive to learn something new every day.
I'll add more to this profile later.
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