Serena #485247

about me

I Love to cook. I started first by getting all of my moms old family recipes and then my favorites continued by passed on recipes of friends and old co workers and I put them all in the computer ONE BY ONE in catigories, tedious but worth it cause now I have THE best cookbook ever. Almost every recipe in my book is tried and true.
Now I have a new book I am making myself. I am trying out the Pressure Cooking arena and the Canning also. I hope to learn a lot.

Favorite Foods:

My Mothers Home made Meat Balls, actually its hard to narrow down, I guess thats why no suprise I need to go on a diet. Ha Ha
My Mothers side is from Aragona Sicily and I love the traditional recipes from my heratige. My Father is a Country Boy from the Mountains of WV and so he loves the Meat and Potatoes type meals, and being such a wonderful cook my mother came up with the most mouth watering meals you could ever taste.
So being the only girl out of 4 kids, I of course got to learn all Moms tricks and passion for cooking and baking and simply making people happy using food to bring them together.

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