ItalianMomof2

about me

I'm a work from home mom of two, born and raised in NY now living in Chattanooga, TN. I love cooking and reading cookbooks, I'm always looking for new ideas!

Being a true Italian, I have always loved making traditional dishes like Eggplant & Chicken Cutlet Parmigiana with a side of Spaghetti, Manicotti with homemade crepe's (none of those store bought shells for me), Pasta Fagioli and good old Tiramisu!
Recently my better half and I have decided to change our lifestyles and eating healthy is number one on the list. My goal now is to take all the recipe's I have alway made and turn them into healthy low fat, sugar free dishes, without compromising the taste.

I am going to start posting those recipe's as soon as I can get some free time and my goal in life is to open a restaurant or catering business. I have been dabbing in catering friends parties now and then, but to do it full time would be my dream come true!

Favorite Foods:

I don't have a "favorite" food, but Italian foods would be right up there, as well as desserts and one dish casserole's. I am Famous for my manicotti, Traditional Italian Easter Pie and Tiramisu. They are requested all the time from family and friends.

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