Tex-Mix Black-Eyed Peas. No Pre-Soak Required.

Ingredients

• 1 lb dried black-eyed peas, sorted and rinsed
• 1 large white onion, diced
• 3 garlic cloves (minced or pressed)
• 1 bay leaf
• 12 ounces salt pork
• 2 (14 1/2 ounce) cans low sodium chicken broth
• 2 cups water

Directions

1. 1

   1. Rinse and sort peas in colander.

2. 2

   2. Place all ingredients in crockpot.

3. 3

   3. Cook at least 7 hours.

4. 4

   4. Remove salt pork and bay leaf.