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Nutrition Facts

Serving Size 1 (127g)

Recipe makes 2 servings

The following items or measurements are not included below:

12 dove breasts

Calories 524
Calories from Fat 460 (87%)
Amount Per Serving %DV
Total Fat 51.2g 78%
Saturated Fat 17.0g 85%
Monounsaturated Fat 22.8g
Polyunsaturated Fat 5.8g
Trans Fat 0.0g
Cholesterol 77mg 25%
Sodium 945mg 39%
Potassium 266mg 7%
Total Carbohydrate 1.6g 0%
Dietary Fiber 0.4g 1%
Sugars 0.5g
Protein 13.4g 26%

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Tender Grilled Dove

Recipe #323106 | 40 min | 15 min prep | add private note

By: BK 2
Sep 4, 2008

A flavorful and tender way to fix those freshly harvested doves. A twist on a common recipe among hunters.

SERVES 2 -4 , 12 breasts (change servings and units)

Ingredients

Directions

  1. 1
    Wash dove breasts.
  2. 2
    Place jalepeno slice on top of meat.
  3. 3
    Wrap a slice of bacon around meat/jalepeno and insert toothpick to hold in place.
  4. 4
    Grill doves on low heat with aluminum foil over grate so they don't burn for about 20 minutes turning half way.
  5. 5
    Remove aluminum foil and allow outside to brown or blacken to taste.
  6. 6
    Serve while warm.

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