Sweet Cream Cheese Fried Wontons

Ingredients

• 1 egg
• 1 (8 ounce)  Philadelphia Cream cheese, at room temperature
• 1/2 cup sugar
• 13 egg roll wraps (or a package of wonton wrappers)
• 1 cup water
• oil (for frying)

Directions

1. 1

   Heat oil in a small pot.

2. 2

   Beat egg.

3. 3

   Mix cream cheese and 1/2 cup of sugar with egg.

4. 4

   Spoon mixture into center of wonton wrapper.

5. 5

   Moisten the edges of the wrapper with water and fold into whatever shape you desire.

6. 6

   Make sure to seal the edges so the cream cheese mixture doesn't escape during frying.

7. 7

   Drop into hot oil and brown both sides.

8. 8

   Serve with your favorite sauce or just eat 'em alone!