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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (24g) Recipe makes 48 servings |
||
| Calories 89 | ||
| Calories from Fat 27 | (31%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.1g | 4% | |
| Saturated Fat 1.1g | 5% | |
| Monounsaturated Fat 1.0g | ||
| Polyunsaturated Fat 0.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 3mg | 1% | |
| Sodium 53mg | 2% | |
| Potassium 60mg | 1% | |
| Total Carbohydrate 15.1g | 5% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 5.5g | ||
| Protein 1.2g | 2% | |
SERVES 48 , 48 truffles
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From: Nicole Smith
On Aug 30, 2008
Very rich, but good. Am putting in freezer to see how freezes to have on hand for future party.
From: Sydney Mike
On Jun 1, 2008
These little buggers were shared around the neighborhood, as well as was a handful of copies of the recipe! I enjoyed making these, but did roll only half of them in the powdered sugar, leaving the other half of them plain, but still VERY TASTY! Loved the taste of the Heath bars in these! Thanks for sharing! [Tagged, made & rerviewed in my theme of 'Chocolate' in the current My-3-Chefs event]
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