Summertime Peach Crumble (Raw Food)

Ingredients

FOR THE BASE

• 5 peaches, peeled, pitted, chopped
• 5 dates, pitted
• 1 dash ground cinnamon
• 1/8 cup water (more or less)

FOR THE TOPPING

• 3/4 cup almonds
• 4 dates
• 2 tablespoons coconut oil

Directions

1. 1

   FOR THE BASE ~ Place chopped peaches in large bowl & set aside.

2. 2

   In blender or food processor, blend 5 dates, cinnamon & enough water to get a syrupy consistency.

3. 3

   Pour this date syrup over peaches & refrigerate at least 1 hour.

4. 4

   FOR THE TOPPING ~ When peach/date mixture has chilled, in a food processor, blend almonds, 4 dates & coconut oil to desired consistency.

5. 5

   Top peach/date mixture with this topping & enjoy.