Sugar Free Cinnamon Cookies

Ingredients

• 2 eggs
• 2 tablespoons water
• 5 teaspoons granulated sugar substitute
• 1 teaspoon ground cinnamon
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt

Directions

1. 1

   Beat eggs and water until light and fluffy. Beat in sugar replacement.

2. 2

   and ground cinnamon. Combine flour, baking soda and salt in sifter; sift.

3. 3

   half of the dry ingredients over egg mixture. Fold to completely blend.

4. 4

   Repeat with remaining dry ingredients.

5. 5

   Drop by teaspoonfuls onto greased cookie sheets, 2 to 3 inches apart.

6. 6

   Bake at 375 degrees F (190 degres C) for 10 to 12 minutes.