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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 quarts 856g Recipe makes 4 quarts) |
||
| Calories 493 | ||
| Calories from Fat 8 | (1%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.9g | 1% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 109mg | 4% | |
| Potassium 387mg | 11% | |
| Total Carbohydrate 127.4g | 42% | |
| Dietary Fiber 3.5g | 13% | |
| Sugars 118.3g | ||
| Protein 1.7g | 3% | |
A Secret Ingredient to Southern Style "sweet Tea"
Apricot and Chicken Bruschetta
From: Charlotte J
On Apr 21, 2003
The club soda made a fun foamy froth on this but unfortunately this was way to syrupy even when poured over ice. The recipe does not call for water but you MUST need to add water or more of the club soda to make 4 quarts. Mixing the way it reads in this recipe it makes only 2 1/2 quarts.
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