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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (153g) Recipe makes 4 servings |
||
| Calories 170 | ||
| Calories from Fat 2 | (1%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.3g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 12mg | 0% | |
| Potassium 234mg | 6% | |
| Total Carbohydrate 44.3g | 14% | |
| Dietary Fiber 3.0g | 11% | |
| Sugars 39.6g | ||
| Protein 0.3g | 0% | |
By: Kim127
By: echo echo
Grilled Corn With Chili Lime Butter
By: Chef Kate
By: Leilani
By: mama's kitchen
From: kellydgk
On Jun 11, 2007
This was a nice dessert that really could be eaten as a side dish, too. I used Braeburn apples which are a bit tart but not too much. I squeezed a lemon over the slices which gave it a little more tang. I love sugar, so I used almost twice as much as indicated! Mmmm...delicious.
From: Highschoolchef05
On Oct 26, 2004
This is an excellent fall/winter dessert. It's great with a little maple syrup or some vanilla yogurt. It's great for competitions too (won 1st place in a mock competition at school). I suggest this to anyone who likes homemade apple pie filling. It was so easy to make too.
From: Darlene Summers
On Feb 5, 2005
Yum Yum, These were so good.I love cooked apples,and had some apples left from Christmas, so decided to try your fried apples.I'm so glad I did,we really enjoyed these.THE ONLY THING i DID DIFFERENT WAS TO ADD A tABLESPOON OF BUTTER.tHANKS FOR THIS GREAT RECIPE.OOPS,Sorry I hit the Caps button,and ain't rewriting it.Ha Darlene
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