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Nutrition Facts

Serving Size 1 (199g)

Recipe makes 4 servings

Calories 409
Calories from Fat 148 (36%)
Amount Per Serving %DV
Total Fat 16.5g 25%
Saturated Fat 7.0g 35%
Monounsaturated Fat 6.1g
Polyunsaturated Fat 1.8g
Trans Fat 0.0g
Cholesterol 59mg 19%
Sodium 1158mg 48%
Potassium 258mg 7%
Total Carbohydrate 40.7g 13%
Dietary Fiber 0.6g 2%
Sugars 1.4g
Protein 24.1g 48%

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Spiral Stromboli

Recipe #316513 | 40 min | 15 min prep | add private note
Jaudon

By: Jaudon
Jul 30, 2008

This is a very easy and versatile week night meal! I have made this with pepperoni, scrambled eggs and bacon, and vegetarian versions.

SERVES 4 -6 (change servings and units)

Ingredients

Directions

  1. 1
    Unroll the dough and pat into a 14-in. x 12-in. rectangle.
  2. 2
    Sprinkle with mozzarella acheese to within 1/2 inches of edges; top with meat, red peppers, spinach, and onion.
  3. 3
    Roll up jelly-roll style, starting with a short side; seal seam and tuck ends under.
  4. 4
    Place seam side down on an ungreased baking sheet.
  5. 5
    Brush with butter; sprinkle with Parmesan cheese.
  6. 6
    Bake at 375° for 25-30 minutes or until golden brown. Slice with a serrated knife.

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