Spinach Pepper Cups

Ingredients

• 2 large sweet peppers
• 4 slices cooked bacon, diced (optional)
• 1/4 onion, chopped
• 1 (15 ounce) can spinach, drained
• 2 tablespoons breadcrumbs
• garlic powder
• salt
• pepper
• 1/2 cup parmesan cheese, shredded

Directions

1. 1

   Halve the peppers lengthwise, remove seeds and membranes.  In microwave-able dish, arrange peppers, cut side down.  Cover & cook on high 2-3 minutes.  Drain & set aside.

2. 2

   Mix together all remaining ingredients, leaving 1T parmesan & some bacon pieces for garnish later.  Pile mixture into pepper cups.

3. 3

   Cook, uncovered, on high 3-5 minutes, or until heated through.  Top with bacon garnish & cheese. .