Spiced Pecans

Ingredients

• 1 egg white
• 1 tablespoon water
• 3 cups pecan halves
• 1/2 cup sugar
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cloves

Directions

1. 1

   Beat egg white (at room temperature) and water at high speed of an electric mixer until foamy. Add pecans, stirring to coat.

2. 2

   Combine sugar and remaining ingredients in a small bowl, and sprinkle over pecans; stir well.

3. 3

   Spread pecans in a single layer on a lightly greased baking sheet. Bake at 350 degrees for 30 minutes, stirring twice. Let cool.