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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups 203g Recipe makes 3 cups) |
||
| Calories 144 | ||
| Calories from Fat 54 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.1g | 9% | |
| Saturated Fat 3.8g | 18% | |
| Monounsaturated Fat 1.7g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 22mg | 7% | |
| Sodium 82mg | 3% | |
| Potassium 352mg | 10% | |
| Total Carbohydrate 17.9g | 5% | |
| Dietary Fiber 0.8g | 3% | |
| Sugars 7.5g | ||
| Protein 5.6g | 11% | |
Lemon-Dilled Tuna Salad / Melts
By: Wildflour
By: Derf
By: Chef~V
By: diner524
By: LoriInIndiana
From: Chef #454174
On Nov 9, 2008
This had a really nice, light flavor to it. I used two cups of unsweetened almond milk instead of regular milk to make it vegan and instead of using 1/4 cup of ice cubes and 1/2 cup banana, i just used an entire medium sized frozen banana, which enhanced the banana flavor and chilled the drink.
From: Dessertyummy
On Jun 5, 2007
Good, but next time I think that I will use a bit more cinnamon and brown sugar, as it was a little plain for me. But it was still very good and I enjoyed it!
From: **Mandy**
On Jun 3, 2007
I made this for my daughter to go with her lunch, she really enjoyed it, tastes just like a banana eggnog!
From: A Good Thing
On Jul 9, 2007
We really enjoyed this one, too! Might add a bit more nutmeg and a bit more sugar next time, as well. Not a heavy drink at all.
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