Savory Grilled Tenders

Ingredients

• 1 cup teriyaki sauce, divided
• 3 tablespoons green onions, finely chopped
• 1 tablespoon sesame oil
• 2 teaspoons fresh ginger, peeled and grated
• 1 1/2 lbs chicken or beef or pork, thinly sliced

Directions

1. 1

   To make marinade, in small bowl combine all ingredients except meat.

2. 2

   Reserve 1/2 cup marinade. Pour remaining marinade over meat in resealable plastic bag.

3. 3

   Marinate 20 minutes to 1 hour.

4. 4

   Grill over gas or charcoal until done. Serve with reserved marinade for dipping.