Simple Chicken Flavored Skillet Stuffing

Ingredients

• 1 medium onion, chopped small
• 2 tablespoons minced fresh garlic (or to taste)
• 1 stalk celery, chopped finely
• 2-3 tablespoons butter
• 1 tablespoon dried parsley flakes
• seasoning salt and pepper (or use white salt)
• 1 teaspoon dried sage (or to taste)
• 1/2 teaspoon dried thyme
• 1 1/4 cups good quality chicken broth
• 2 tablespoons melted butter
• 2 cups plain breadcrumbs

Directions

1. 1

   In a large skillet saute the onion, garlic (if using) and celery, in butter, until soft.

2. 2

   Stir in the remaining ingredients, except the bread crumbs; simmer for 5 minutes.

3. 3

   Add the bread crumbs; cover, turn off heat, and allow to sit for 8-10 mins (if the mixture seems dry, then add in a bit more chicken broth).

4. 4

   Sprinkle with Parmesan cheese if desired.