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Nutrition Facts

Serving Size 1 (170g)

Recipe makes 4 servings

The following items or measurements are not included below:

1 1/2 teaspoons seasoning salt

Calories 479
Calories from Fat 277 (57%)
Amount Per Serving %DV
Total Fat 30.8g 47%
Saturated Fat 7.2g 35%
Monounsaturated Fat 9.3g
Polyunsaturated Fat 12.4g
Trans Fat 0.0g
Cholesterol 108mg 36%
Sodium 678mg 28%
Potassium 272mg 7%
Total Carbohydrate 15.2g 5%
Dietary Fiber 0.1g 0%
Sugars 4.0g
Protein 34.7g 69%

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Melt in Your Mouth Chicken Breast

Recipe #37336 | 55 min | 10 min prep | add private note
Denise in NH

By: Denise in NH
Aug 15, 2002

The mayonnaise make these chicken breast very moist and tender--enjoy!

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Mix mayonnaise, cheese and seasonings.
  2. 2
    Spread mixture over chicken breast and place in baking dish.
  3. 3
    Bake at 375°F for 45 minutes.

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Featured Reviews for This Recipe

From: JaLee

On Nov 28, 2008

Loved it! Just loved it. Cannot wait to make it again. Next time I would use 1/2 teaspoon less seasoning salt and use a smaller baking pan - just big enough to just fit the chicken pieces. Thank you!

0 people found this review helpful

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  • From: cass and sam

    On Nov 28, 2008

    Perfect thing to make when you don't have a lot of prep time! Very tasty! Thanks, i always have these ingredients around so i certainly will make again!

    0 people found this review helpful

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    From: Terese

    On Jan 28, 2003

    This really delicious, moist and easy to make. The only difference I made was I put each individual breast into foil and also added a teaspoon of wholegrain mustard to the mixture. I also only cooked this for 30 minutes and it turned out great. Thanks again.

    24 people found this review helpful

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  • From: Military Dude

    On Oct 17, 2002

    Exquisitely moist use fat-free miracle whip instead of mayo for a low-cal twist.

    24 people found this review helpful

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  • Read all 204 reviews

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