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Nutrition Facts

Serving Size 1 (101g)

Recipe makes 10 servings

The following items or measurements are not included below:

2 1/4 teaspoons tarragon vinegar

Miracle Whip

1/2 cup Splenda sugar substitute

Calories 62
Calories from Fat 37 (60%)
Amount Per Serving %DV
Total Fat 4.2g 6%
Saturated Fat 0.6g 2%
Monounsaturated Fat 1.1g
Polyunsaturated Fat 2.3g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 20mg 0%
Potassium 254mg 7%
Total Carbohydrate 6.2g 2%
Dietary Fiber 2.3g 9%
Sugars 3.8g
Protein 1.4g 2%

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Kfc Style Coleslaw for Diabetics

Recipe #322990 | 10 min | 10 min prep | add private note

By:
Sep 3, 2008

My wife is both allergic to the oil in onions, AND we are both diabetic. I have a recipe that I created for her, that very closely resembles the taste of KFC coleslaw, without the onion oil, and also cuts down on the carbs, for our diabetes.

SERVES 10 , 10 servings (change servings and units)

Ingredients

Directions

  1. 1
    Mix oil, dried onion, Tarragon vinegar, Miracle Whip and Splenda together and set aside. It is very important to mix the dried onion into the wet ingredients, first, to allow them to absorb the oil and moisture.
  2. 2
    Grate carrots and cabbage, together.
  3. 3
    Pour Liquid over Carrot/Cabbage mixture.
  4. 4
    Refrigerate in an air-tight container, for at least 2 hours, before serving.

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