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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (339g) Recipe makes 6 servings |
||
| Calories 645 | ||
| Calories from Fat 208 | (32%) | |
| Amount Per Serving | %DV | |
| Total Fat 23.1g | 35% | |
| Saturated Fat 8.1g | 40% | |
| Monounsaturated Fat 7.6g | ||
| Polyunsaturated Fat 5.0g | ||
| Trans Fat 0.1g | ||
| Cholesterol 93mg | 31% | |
| Sodium 704mg | 29% | |
| Potassium 837mg | 23% | |
| Total Carbohydrate 70.0g | 23% | |
| Dietary Fiber 2.9g | 11% | |
| Sugars 9.7g | ||
| Protein 37.8g | 75% | |
SERVES 6 , 6 bowls
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