Raspberry Bran Muffins

Ingredients

• 1 cup all-purpose flour
• 1 cup whole wheat flour
• 1/4 cup sugar
• 3 teaspoons baking powder
• 1/4 teaspoon salt
• 2 egg whites
• 1 cup milk
• 1/2 cup applesauce
• 1 cup fresh raspberry
• 1 cup bran flakes

Directions

1. 1

   Combine flours, sugar, baking powder, and salt.

2. 2

   In another bowl beat eggs, milk and applesauce. Stir into dry ingredients.

3. 3

   Gentlyfold in raspberries and cereal.

4. 4

   Coat muffin cups with nonstick spray. Fill cups.

5. 5

   Bake at 400 for 20 minutes, or until golden brown.